Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 78.8
Total Fat 0.8 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 2.5 mg
Sodium 313.7 mg
Potassium 224.0 mg
Total Carbohydrate 11.4 g
Dietary Fiber 0.9 g
Sugars 8.7 g
Protein 4.7 g
Vitamin A 2.0 %
Vitamin B-12 0.0 %
Vitamin B-6 3.1 %
Vitamin C 6.0 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 2.3 %
Copper 4.0 %
Folate 3.7 %
Iron 2.8 %
Magnesium 3.7 %
Manganese 5.4 %
Niacin 0.3 %
Pantothenic Acid 2.5 %
Phosphorus 2.5 %
Riboflavin 1.6 %
Selenium 0.2 %
Thiamin 2.3 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauted Cucumbers in a dilled sauce

View the full Sauted Cucumbers in a dilled sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauted Cucumbers in a dilled sauce

43 calories of 99 % fat free yoplait yougurt, (0.25 serving)

22 calories of Canadian Bacon (2 oz), (0.25 serving)

13 calories of Cucumber (peeled), (0.38 large (8-1/4" long))

2 calories of Granulated Sugar, (0.13 tsp)

1 calories of Dill weed, dried, (0.13 tbsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (0.13 tsp)


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