Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 78.8 | Total Fat | 0.8 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 2.5 mg |
Sodium | 313.7 mg |
Potassium | 224.0 mg |
Total Carbohydrate | 11.4 g |
Dietary Fiber | 0.9 g |
Sugars | 8.7 g |
Protein | 4.7 g |
Vitamin A | 2.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 3.1 % |
Vitamin C | 6.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.4 % |
Calcium | 2.3 % |
Copper | 4.0 % |
Folate | 3.7 % |
Iron | 2.8 % |
Magnesium | 3.7 % |
Manganese | 5.4 % |
Niacin | 0.3 % |
Pantothenic Acid | 2.5 % |
Phosphorus | 2.5 % |
Riboflavin | 1.6 % |
Selenium | 0.2 % |
Thiamin | 2.3 % |
Zinc | 1.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Sauted Cucumbers in a dilled sauce
View the full Sauted Cucumbers in a dilled sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Sauted Cucumbers in a dilled sauce
43 calories of 99 % fat free yoplait yougurt, (0.25 serving)
22 calories of Canadian Bacon (2 oz), (0.25 serving)
13 calories of Cucumber (peeled), (0.38 large (8-1/4" long))
2 calories of Granulated Sugar, (0.13 tsp)
1 calories of Dill weed, dried, (0.13 tbsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Salt, (0.13 tsp)
Calories per serving of Sauted Cucumbers in a dilled sauce
43 calories of 99 % fat free yoplait yougurt, (0.25 serving)
22 calories of Canadian Bacon (2 oz), (0.25 serving)
13 calories of Cucumber (peeled), (0.38 large (8-1/4" long))
2 calories of Granulated Sugar, (0.13 tsp)
1 calories of Dill weed, dried, (0.13 tbsp)
1 calories of Pepper, black, (0.13 tsp)
0 calories of Salt, (0.13 tsp)