Nutrition Facts
Servings Per Recipe: 26
Serving Size: 1 serving
Amount Per Serving
Calories | 234.0 | Total Fat | 15.9 g |
---|---|
Saturated Fat | 6.2 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 85.2 mg |
Sodium | 839.8 mg |
Potassium | 2.4 mg |
Total Carbohydrate | 1.6 g |
Dietary Fiber | 0.2 g |
Sugars | 0.4 g |
Protein | 21.9 g |
Vitamin A | 3.7 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.3 % |
Vitamin C | 0.1 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.4 % |
Copper | 0.2 % |
Folate | 0.2 % |
Iron | 0.4 % |
Magnesium | 0.3 % |
Manganese | 0.3 % |
Niacin | 0.1 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.1 % |
Zinc | 0.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Oktoberfest Sauerbraten
View the full Oktoberfest Sauerbraten Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Oktoberfest Sauerbraten
221 calories of Pork- Boston Butt (Shoulder) - By The Pound, (0.19 serving)
8 calories of Knorr Sauerbraten Pot Roast Dry Recipe Mix, (0.23 tbsp)
2 calories of Ro-Tel Mild Diced Tomatoes & Green Chilies, (0.05 cup)
1 calories of Sage, ground, (0.11 tbsp)
0 calories of Water, tap, (0.09 cup (8 fl oz))
0 calories of 5th Season Garlic Salt, (0.34 tsp)
Calories per serving of Oktoberfest Sauerbraten
221 calories of Pork- Boston Butt (Shoulder) - By The Pound, (0.19 serving)
8 calories of Knorr Sauerbraten Pot Roast Dry Recipe Mix, (0.23 tbsp)
2 calories of Ro-Tel Mild Diced Tomatoes & Green Chilies, (0.05 cup)
1 calories of Sage, ground, (0.11 tbsp)
0 calories of Water, tap, (0.09 cup (8 fl oz))
0 calories of 5th Season Garlic Salt, (0.34 tsp)