Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 117.3
Total Fat 1.3 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 40.1 mg
Sodium 261.6 mg
Potassium 40.6 mg
Total Carbohydrate 20.0 g
Dietary Fiber 2.1 g
Sugars 0.0 g
Protein 5.1 g
Vitamin A 0.5 %
Vitamin B-12 11.9 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.5 %
Vitamin E 1.0 %
Calcium 3.9 %
Copper 0.0 %
Folate 0.4 %
Iron 0.3 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.6 %
Phosphorus 0.6 %
Riboflavin 1.6 %
Selenium 1.6 %
Thiamin 0.0 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Lactose Free Bread

View the full Gluten Free Lactose Free Bread Recipe & Instructions
Submitted by: MARTHAKAT

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Lactose Free Bread

96 calories of Gluten Free Flour, (27.50 gram)

11 calories of Lactose Free Milk 100ML, (0.25 serving)

5 calories of Egg, fresh, whole, raw, (0.07 large)

3 calories of Sunflower Oil, (0.07 1tsp)

2 calories of Xanthan Gum, (0.07 tsp)

1 calories of Cream of Tartar, (0.14 tsp)

0 calories of Salt, (0.07 tsp)

0 calories of Baking Soda, (0.07 tsp)

0 calories of Gluten Free Baking Powder, (0.07 tsp)


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