Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 257.1
Total Fat 11.5 g
Saturated Fat 4.5 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 4.8 g
Cholesterol 51.9 mg
Sodium 217.1 mg
Potassium 107.7 mg
Total Carbohydrate 34.1 g
Dietary Fiber 0.8 g
Sugars 9.7 g
Protein 4.9 g
Vitamin A 5.2 %
Vitamin B-12 2.7 %
Vitamin B-6 1.6 %
Vitamin C 1.6 %
Vitamin D 1.7 %
Vitamin E 5.9 %
Calcium 9.6 %
Copper 3.1 %
Folate 9.9 %
Iron 5.6 %
Magnesium 2.7 %
Manganese 6.9 %
Niacin 4.6 %
Pantothenic Acid 2.6 %
Phosphorus 11.8 %
Riboflavin 8.9 %
Selenium 12.1 %
Thiamin 8.1 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lynn's Apple Ricotta Cake

View the full Lynn's Apple Ricotta Cake Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lynn's Apple Ricotta Cake

89 calories of Cake, yellow, dry mix, pudding-type, (0.04 package (18.50 oz))

33 calories of Brown Sugar, (0.04 cup, packed)

33 calories of Butter, salted, (0.02 cup)

27 calories of Ricotta Cheese, part skim milk, (0.08 cup)

19 calories of Canola Oil, (0.01 cup)

18 calories of Flour, white, (0.04 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

9 calories of Apples, fresh with skin, (0.13 medium (2-3/4" dia) (approx 3 per lb))

0 calories of Water, tap, (0.02 cup (8 fl oz))


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