Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 305.5
Total Fat 14.0 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 102.6 mg
Sodium 290.0 mg
Potassium 106.7 mg
Total Carbohydrate 7.8 g
Dietary Fiber 1.9 g
Sugars 1.0 g
Protein 34.6 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 3.9 %
Vitamin C 5.4 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 1.6 %
Copper 4.5 %
Folate 6.2 %
Iron 4.3 %
Magnesium 1.9 %
Manganese 6.7 %
Niacin 0.9 %
Pantothenic Acid 2.4 %
Phosphorus 4.4 %
Riboflavin 2.5 %
Selenium 10.6 %
Thiamin 1.8 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crockpot Beef tips and gravy

View the full Crockpot Beef tips and gravy Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crockpot Beef tips and gravy

261 calories of Chuck - steak, (4 oz)

15 calories of Onions, raw, (0.25 cup, chopped)

15 calories of Mushrooms, canned, (0.25 cup)

8 calories of McCormick Beef & Herb Gravy Mix, (0.50 oz)

4 calories of Worchestershire Sauce, (0.75 tsp)

3 calories of Garlic, (0.75 tsp)


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