Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 163.1
Total Fat 7.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 3.9 g
Cholesterol 0.0 mg
Sodium 68.2 mg
Potassium 852.4 mg
Total Carbohydrate 23.2 g
Dietary Fiber 8.1 g
Sugars 2.2 g
Protein 4.6 g
Vitamin A 161.8 %
Vitamin B-12 0.0 %
Vitamin B-6 24.4 %
Vitamin C 338.2 %
Vitamin D 0.0 %
Vitamin E 7.6 %
Calcium 13.1 %
Copper 6.8 %
Folate 31.4 %
Iron 10.4 %
Magnesium 12.2 %
Manganese 27.0 %
Niacin 7.3 %
Pantothenic Acid 5.1 %
Phosphorus 8.9 %
Riboflavin 8.3 %
Selenium 3.5 %
Thiamin 13.2 %
Zinc 4.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sauteed Cabbage

View the full Sauteed Cabbage Recipe & Instructions
Submitted by: KTWJAX1
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sauteed Cabbage

57 calories of Cabbage, fresh, (0.25 head, medium (about 5-3/4" dia))

30 calories of Sesame Oil, (0.25 tbsp)

30 calories of Olive Oil, (0.25 tbsp)

16 calories of Peppers, sweet, red, fresh, (0.50 medium (approx 2-3/4" long, 2-1/2" dia))

15 calories of Carrots, raw, (0.50 large (7-1/4" to 8-1/2" long))

11 calories of Onions, raw, (0.19 large)

5 calories of Green Peppers (bell peppers), (0.13 cup, strips)


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