Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 155.7
Total Fat 7.1 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.8 g
Cholesterol 18.3 mg
Sodium 1,219.4 mg
Potassium 546.6 mg
Total Carbohydrate 23.6 g
Dietary Fiber 2.9 g
Sugars 4.0 g
Protein 3.4 g
Vitamin A 23.6 %
Vitamin B-12 0.2 %
Vitamin B-6 6.4 %
Vitamin C 12.4 %
Vitamin D 1.2 %
Vitamin E 3.1 %
Calcium 4.3 %
Copper 4.7 %
Folate 9.1 %
Iron 6.4 %
Magnesium 4.9 %
Manganese 13.2 %
Niacin 1.1 %
Pantothenic Acid 0.9 %
Phosphorus 2.2 %
Riboflavin 1.2 %
Selenium 0.9 %
Thiamin 2.3 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Julia Child's Potato Leek Soup

View the full Julia Child's Potato Leek Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Julia Child's Potato Leek Soup

62 calories of Yukon Gold Potato - 1 potato, (3.20 oz)

61 calories of Butter, salted, (0.60 tbsp)

33 calories of Leeks, (0.60 cup)

1 calories of Fresh Chives, (0.60 tbsp chopped)

0 calories of Kosher Salt, (0.60 tsp)

0 calories of Water, tap, (1.60 cup (8 fl oz))


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