Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 212.0 | Total Fat | 5.0 g |
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Saturated Fat | 2.6 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 0.2 g |
Cholesterol | 40.4 mg |
Sodium | 71.0 mg |
Potassium | 51.1 mg |
Total Carbohydrate | 33.1 g |
Dietary Fiber | 1.5 g |
Sugars | 3.8 g |
Protein | 6.6 g |
Vitamin A | 5.5 % | Vitamin B-12 | 0.7 % |
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Vitamin B-6 | 0.4 % |
Vitamin C | 0.4 % |
Vitamin D | 0.6 % |
Vitamin E | 0.3 % |
Calcium | 6.5 % |
Copper | 0.1 % |
Folate | 23.3 % |
Iron | 7.9 % |
Magnesium | 0.0 % |
Manganese | 0.1 % |
Niacin | 11.3 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 3.4 % |
Riboflavin | 8.1 % |
Selenium | 1.7 % |
Thiamin | 22.7 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Fat Fettuccini Recipe
View the full Low Fat Fettuccini Recipe Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Fat Fettuccini Recipe
158 calories of Fettuccini Noodles, (1.50 oz)
35 calories of Breakstone Reduced Fat Sour Cream, (1.50 tbsp)
13 calories of Locatelli Pecorino Romano Grated Cheese, (0.63 tbsp)
7 calories of Egg Yolk, (0.13 large)
Calories per serving of Low Fat Fettuccini Recipe
158 calories of Fettuccini Noodles, (1.50 oz)
35 calories of Breakstone Reduced Fat Sour Cream, (1.50 tbsp)
13 calories of Locatelli Pecorino Romano Grated Cheese, (0.63 tbsp)
7 calories of Egg Yolk, (0.13 large)