Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 394.2
Total Fat 20.1 g
Saturated Fat 9.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.8 g
Cholesterol 94.2 mg
Sodium 821.0 mg
Potassium 125.9 mg
Total Carbohydrate 24.6 g
Dietary Fiber 3.7 g
Sugars 6.5 g
Protein 29.1 g
Vitamin A 14.2 %
Vitamin B-12 16.3 %
Vitamin B-6 5.9 %
Vitamin C 2.7 %
Vitamin D 1.1 %
Vitamin E 1.1 %
Calcium 41.5 %
Copper 1.6 %
Folate 1.9 %
Iron 7.9 %
Magnesium 3.2 %
Manganese 0.5 %
Niacin 8.7 %
Pantothenic Acid 3.0 %
Phosphorus 13.5 %
Riboflavin 9.9 %
Selenium 14.3 %
Thiamin 2.1 %
Zinc 12.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Lasagna

View the full Homemade Lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Lasagna

106 calories of HyVee Mozarella Cheese (Low moisture, part skim), (0.33 cup)

97 calories of Ground beef, extra lean (15% fat) pan broiled, (1.33 oz)

66 calories of Gia Russa Whole Wheat Egg Lasagna, (0.33 serving)

59 calories of Sauce, Prego Marinara Sauce, (0.33 cup)

36 calories of Parmesan Cheese, grated, (0.08 cup)

23 calories of Ricotta cheese, fat-free, (1.25 oz)

12 calories of Egg, fresh, whole, raw, (0.17 large)


No nutrition or calorie comments found.