Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 382.0
Total Fat 11.6 g
Saturated Fat 0.8 g
Polyunsaturated Fat 2.6 g
Monounsaturated Fat 5.9 g
Cholesterol 5.0 mg
Sodium 99.2 mg
Potassium 557.4 mg
Total Carbohydrate 60.2 g
Dietary Fiber 9.2 g
Sugars 28.9 g
Protein 13.5 g
Vitamin A 19.4 %
Vitamin B-12 0.0 %
Vitamin B-6 5.7 %
Vitamin C 6.5 %
Vitamin D 20.0 %
Vitamin E 30.3 %
Calcium 25.8 %
Copper 12.6 %
Folate 4.1 %
Iron 8.9 %
Magnesium 14.3 %
Manganese 34.0 %
Niacin 10.4 %
Pantothenic Acid 2.3 %
Phosphorus 25.1 %
Riboflavin 15.1 %
Selenium 0.9 %
Thiamin 10.1 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vanilla Fruit-and-Nut Parfait

View the full Vanilla Fruit-and-Nut Parfait Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vanilla Fruit-and-Nut Parfait

107 calories of Almonds, dry roasted, (0.13 cup whole kernels)

90 calories of Puffed Corn Cereal, Whole Grain, Arrowhead Mills (1 c.), (1.50 cup)

90 calories of Yogurt, Yoplait Light Very Vanilla, Fat Free, (6 oz)

79 calories of Blueberries, frozen (unsweetened), (1 cup, unthawed)


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