Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 192.9
Total Fat 9.3 g
Saturated Fat 2.4 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 4.3 g
Cholesterol 391.7 mg
Sodium 846.2 mg
Potassium 459.6 mg
Total Carbohydrate 7.3 g
Dietary Fiber 0.9 g
Sugars 1.5 g
Protein 20.2 g
Vitamin A 251.4 %
Vitamin B-12 314.5 %
Vitamin B-6 52.5 %
Vitamin C 49.9 %
Vitamin D 0.0 %
Vitamin E 10.6 %
Calcium 4.0 %
Copper 32.8 %
Folate 168.8 %
Iron 65.2 %
Magnesium 9.1 %
Manganese 28.7 %
Niacin 61.1 %
Pantothenic Acid 71.4 %
Phosphorus 38.8 %
Riboflavin 120.6 %
Selenium 90.7 %
Thiamin 25.2 %
Zinc 21.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken liver and onion in a cider lemon saute


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken liver and onion in a cider lemon saute

135 calories of Chicken Livers, (113.25 grams)

30 calories of Olive Oil, (0.25 tbsp)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

6 calories of Cumin seed, (0.25 tbsp)

4 calories of Lemon Juice, (0.06 cup)

3 calories of Garlic, (0.75 tsp)

2 calories of Cider Vinegar, (0.06 cup)

2 calories of Chicken Broth, (1.50 fl oz)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Salt, (0.25 tsp)

0 calories of Spices - ground corriander, (0.25 tbsp)


No nutrition or calorie comments found.