Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 288.1 | Total Fat | 3.4 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 0.7 g |
Monounsaturated Fat | 0.6 g |
Cholesterol | 37.5 mg |
Sodium | 454.5 mg |
Potassium | 226.4 mg |
Total Carbohydrate | 29.0 g |
Dietary Fiber | 4.7 g |
Sugars | 4.5 g |
Protein | 39.9 g |
Vitamin A | 129.4 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 38.1 % |
Vitamin C | 2.8 % |
Vitamin D | 0.0 % |
Vitamin E | 2.8 % |
Calcium | 31.1 % |
Copper | 7.0 % |
Folate | 25.5 % |
Iron | 40.0 % |
Magnesium | 12.9 % |
Manganese | 64.5 % |
Niacin | 28.0 % |
Pantothenic Acid | 4.8 % |
Phosphorus | 14.6 % |
Riboflavin | 17.8 % |
Selenium | 20.7 % |
Thiamin | 36.1 % |
Zinc | 6.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in protein pumpkin pancakes
View the full protein pumpkin pancakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of protein pumpkin pancakes
150 calories of whey protein isolates, (1.25 serving)
106 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (1 oz, dry, yields)
17 calories of Egg white, large, (1 serving)
11 calories of Pumpkin, canned, without salt, (0.13 cup)
3 calories of Cinnamon, ground, (0.50 tsp)
3 calories of Nutmeg, ground, (0.25 tsp)
0 calories of Splenda No Calorie Sweetener, (2 tsp)
Calories per serving of protein pumpkin pancakes
150 calories of whey protein isolates, (1.25 serving)
106 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (1 oz, dry, yields)
17 calories of Egg white, large, (1 serving)
11 calories of Pumpkin, canned, without salt, (0.13 cup)
3 calories of Cinnamon, ground, (0.50 tsp)
3 calories of Nutmeg, ground, (0.25 tsp)
0 calories of Splenda No Calorie Sweetener, (2 tsp)