Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 501.5
Total Fat 5.6 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.8 g
Cholesterol 172.3 mg
Sodium 754.3 mg
Potassium 246.2 mg
Total Carbohydrate 79.3 g
Dietary Fiber 0.3 g
Sugars 8.7 g
Protein 29.4 g
Vitamin A 4.1 %
Vitamin B-12 21.9 %
Vitamin B-6 9.1 %
Vitamin C 3.9 %
Vitamin D 43.1 %
Vitamin E 4.8 %
Calcium 6.7 %
Copper 17.5 %
Folate 9.6 %
Iron 32.0 %
Magnesium 12.8 %
Manganese 18.5 %
Niacin 31.3 %
Pantothenic Acid 5.6 %
Phosphorus 26.3 %
Riboflavin 3.4 %
Selenium 68.0 %
Thiamin 31.2 %
Zinc 10.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in HONEY-DIJON SHRIMP

View the full HONEY-DIJON SHRIMP Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of HONEY-DIJON SHRIMP

228 calories of Mahatma Extra Long Grain White Rice, uncooked, (0.38 cup)

120 calories of Shrimp, raw, (4 oz)

78 calories of White Rice, long grain, cooked, (0.38 cup)

32 calories of Honey, (0.50 tbsp)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

15 calories of Mustard-Grey Poupon Dijon Mustard, (3 tsp)

2 calories of Soy Sauce, (0.25 tbsp)

0 calories of Pepper, black, (0.06 tsp)


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