Saucy Italian-style Chicken Thighs (Crock Pot)
 Recipe){kind=link}
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 218.1
- Total Fat: 5.8 g
- Cholesterol: 114.5 mg
- Sodium: 265.3 mg
- Total Carbs: 10.5 g
- Dietary Fiber: 2.1 g
- Protein: 28.8 g
View full nutritional breakdown of Saucy Italian-style Chicken Thighs (Crock Pot) calories by ingredient
Introduction
This dish is great served over pasta, rice or couscous! Our family LOVES it! This dish is great served over pasta, rice or couscous! Our family LOVES it!Number of Servings: 6
Ingredients
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Chicken Thigh, 12 thigh, bone and skin removed
Diced Tomato, 14.5 oz
Tomato Paste, 6 oz can
Onions, raw, 1 cup, chopped
Garlic Minced, 1T
Italian Seasoning, 1T
Directions
Arrange chicken in a 4 quart or larger slow cooker. In a medium bowl, combine all remaining ingredients. Pour over chicken. Cover and cook on High for 1 hour, reduce heat to low and cook 4-5 hours, or until chicken is tender.
Serves 6 (serving size: 2 thighs)
Number of Servings: 6
Recipe submitted by SparkPeople user COASTERCHRISSY.
Serves 6 (serving size: 2 thighs)
Number of Servings: 6
Recipe submitted by SparkPeople user COASTERCHRISSY.
Member Ratings For This Recipe
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MOMOF4FOXES
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BATMAN1974
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ESAMBRANO
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RLWORRELL
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TERIANA
I made this last night but it was not very good right out of the slow cooker, I removed the thighs to a casserole dish and kept them warm in the oven. I transferred the sauce to a saucepan and reduced it by cooking it on med-high for about 10 minutes. Added more herbs and served with cappelini. - 6/25/10
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NASFKAB
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DJ4HEALTH
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FISHGUT3
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JJ2710
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KJBDOIT
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CJYOUCANDOIT