Three Cheese Chicken Macaroni Casserole

Member Ratings For This Recipe

• TKESLER99
  
  
  Very Good
  

  5 of 5 people found this review helpful
  I have made this recipe twice. The first time I made it exactly as submitted. We thought that the breadcrumbs were overwhelming and took away from the macaroni and cheese. We substituted 1/2 cup Panko for the breadcrumbs and used 1/4 cube of melted butter. Very Good. A keeper! - 2/7/11
  
  
• ELSETIME
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  It was fantastic! Thanks for sharing! - 5/18/10
  
  
• NELLJONES
  
  
  
  

  1 of 1 people found this review helpful
  I don't do two proteins in one dish. - 12/4/19
  
  
• THINCPL2004
  
  
  Very Good
  

  1 of 1 people found this review helpful
  I made this recipe to the t but left out the bread crumbs. And I baked my chicken for 25 minutes at 350 instead of boiling the chicken. Overall a good recipe! Thank you for sharing! - 3/8/19
  
  
• PICKIE98
  
  
  
  

  1 of 1 people found this review helpful
  Sodium count is off the charts for healthy eating. Pepper jack cheese is way too spicy. I subbed farmers cheese and skipped the latter. - 3/27/18
  
  
• AJB121299
  
  
  
  

  1 of 1 people found this review helpful
  yummy - 3/17/18
  
  
• RAZZOOZLE
  
  
  Good
  

  1 of 1 people found this review helpful
  good - 3/17/18
  
  
• MEGHANNRONE
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This was good i would add sum broccoli next time. I used the creamy Velveeta cheese in the pouches. - 6/6/17
  
  
• BRIARGAL
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Made this for the family and it was a hit. Took the advice of another Sparker and reduced the breadcrumb quotient - 4/2/17
  
  
• PGBACK
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Great! I used canned chicken with liquid instead of bouillon cube, seasoned with Mrs. Dash. Instead of minced garlic, I sautéed a diced onion and chicken. Instead of pepper jack, I used shredded sharp cheddar cheese, and instead of bread crumbs used panko crumbs. Thanks for sharing. - 3/8/16
  
  
• JOANNE22380
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I am in love! Tastes so naughty! I did add extra chicken and use whole wheat noodles. - 2/12/14
  
  
• SLEEPYDEAN
  
  
  Very Good
  

  1 of 1 people found this review helpful
  Boyfriend said "it's very good". Yay! a new one for the dinner rotation. Like mentioned before, I would cut down on the breadcrumbs as they were a bit overwhelming. Oh and I made this a little easier by using canned chicken. - 5/24/10
  
  
• TRISTANN75
  
  
  
  

  1 of 1 people found this review helpful
  Sounds lovely but what's a 'stick' (ie.half a stick of pepperjack) British reader so not sure what you mean, thanks - 5/19/10
  
  

  Reply from LITTLEBITTYSARA (6/12/10)
  I mean the length it is normally packaged in. Other than butter, I have it listed in oz, so if your package says weight you can judge by that. The stick of butter was 4 oz. Sorry about the breadcrumb overage! It's just that my mom's always made chicken casserole with tons of it so I love it.

  
  
  
• BLOND1E
  
  
  
  
  Ty - 7/23/21
  
  
• PATRICIAAK
  
  
  
  
  :) - 6/18/21
  
  
• ALEPEQUIJADA
  
  
  
  
  Great! - 5/17/21
  
  
• CD26508743
  
  
  
  
  Good - 1/26/21
  
  
• SUSANYOUNGER
  
  
  Incredible!
  
  Yum, didnt use Panko. It was great. - 11/12/20
  
  
• CORVETTECOWBOY
  
  
  
  
  Thanks for sharing - 9/9/20
  
  
• BONNIE1552
  
  
  
  
  Sounds very good. - 8/27/20
  
  
• KITTYHAWK1949
  
  
  
  
  really good. thanks - 7/31/20
  
  
• MNABOY
  
  
  Incredible!
  
  Great but salty - 7/30/20
  
  
• MUSTANGMOM6
  
  
  
  
  Yummy! - 7/3/20
  
  
• WILDKAT781
  
  
  
  
  must try! - 7/3/20
  
  
• ROBBIEY
  
  
  
  
  looks yummy, one to try - 6/5/20
  
  
• LOSER05
  
  
  Incredible!
  
  Yummy - 4/12/20
  
  
• LIBR@RYL@DY
  
  
  Incredible!
  
  YUM - 4/11/20
  
  
• REGILIEH
  
  
  Very Good
  
  We enjoyed it! - 3/25/20
  
  
• CECTARR
  
  
  
  
  Thanks - 3/14/20
  
  
• CECELW
  
  
  Very Good
  
  this is really delicious. I add a bit of less bread crumbs - 2/20/20
  
  
• POSEY440
  
  
  O.K.
  
  Good - 2/17/20
  
  
• JUDY1260
  
  
  O.K.
  

  0 of 1 people found this review helpful
  This doesn’t look in the least bit healthy. - 12/28/19
  
  
• ANHELIC
  
  
  
  
  Sounds like an awesome macaroni entree. I have made others, but nothing that sounds this good. Thanks for sharing. - 11/20/19
  
  
• NEPTUNE1939
  
  
  
  
  tasty - 10/31/19
  
  
• AZMOMXTWO
  
  
  
  
  thank you - 8/6/19
  
  
• 2DAWN4
  
  
  
  
  Used "fake" chicken and it was very good! - 7/30/19
  
  
• CD2693807
  
  
  
  
  looks and sounds yummy - 5/26/19
  
  
• LESSOFMOORE
  
  
  
  
  Looks good. - 4/12/19
  
  
• BABY_GIRL69
  
  
  Very Good
  
  Yummy - 3/8/19
  
  
• RO2BENT
  
  
  
  
  Watch the fat, I’m not a fan of velveeta - 2/13/19
  
  
• CHERIRIDDELL
  
  
  
  
  excellent - 2/10/19
  
  
• EVIE4NOW
  
  
  Very Good
  
  reduced the bread crumbs to about a cup. - 1/23/19
  
  
• RHOOK20047
  
  
  Incredible!
  
  this was really good. Will become a staple in our house. - 12/15/18
  
  
• ELRIDDICK
  
  
  Very Good
  
  Thanks for sharing - 11/25/18
  
  
• CD1987279
  
  
  
  
  Love mac and cheese and chicken is a bonuw - 11/22/18
  
  
• HOTPINKCAMARO49
  
  
  
  
  Totally awesome and easy! - 8/4/18
  
  
• TWEETYKC00
  
  
  
  
  I use my own chicken stock for less sodium than the bullion, but seemed good. - 8/4/18
  
  
• HOLLYM48
  
  
  Incredible!
  
  I love this Three Cheese Chicken Macaroni Casserole Recipe! Absolutely delicious! - 8/4/18
  
  
• MBPP50
  
  
  
  
  Very good - 7/20/18
  
  
• PWILLOW1
  
  
  
  
  Loved this recipe. It made a full meal and I wasn't hungry afterwards. - 5/19/18
  
  
• JANIEWWJD
  
  
  
  
  I love macaroni and cheese!!! - 4/25/18
  
  
• ANGELICALHARRIS
  
  
  Incredible!
  
  Will try - 4/24/18
  
  
• CNT1225
  
  
  Incredible!
  
  I marinated the chicken with rosemary, salt, pepper, and a little olive oil. The sauce was very cheesy but that’s when it’s the best!!! Very good!! - 4/13/18
  
  
• JIACOLO
  
  
  
  
  I am not sure I would make this with Velveeta. - 3/14/18
  
  
• ROSSYFLOSSY
  
  
  Very Good
  
  Cannot wait to try this! - 3/14/18
  
  
• FEDEXLADY47
  
  
  Very Good
  
  Love Mac and cheese - 11/9/17
  
  
• KATHYJO56
  
  
  Very Good
  
  A crowd pleaser - 11/4/17
  
  
• BIKE4HEALTH
  
  
  
  
  a favorite - 10/27/17
  
  
• BLUEROSE73
  
  
  
  
  this looks delicious. Comfort food. Now to alter it so it's gluten free... - 10/27/17
  
  
• LOVELY*LADY
  
  
  
  
  yum
  - 10/8/17
  
  
• LIS193
  
  
  Good
  
  Hubby loved it! - 9/24/17
  
  
• SISTERPRETTY
  
  
  
  
  Interesting.... - 9/20/17
  
  
• BONDMANUS2002
  
  
  
  
  Absolutely great - 9/6/17
  
  
• BUSYGRANNY5
  
  
  Very Good
  
  Tasty recipe! My GRANDS enjoyed this! - 9/6/17
  
  
• JUNETTA2002
  
  
  Incredible!
  
  Supper tonight - 7/13/17
  
  
• DEEBREF52
  
  
  Very Good
  
  Good but to much work to prepare i don't like cooking enough to do this often! - 6/30/17
  
  
• NANCYPAT1
  
  
  
  
  Combines two of my favorite flavors in one dish - 6/22/17
  
  
• PLCHAPPELL
  
  
  
  
  I substituted cauliflower for pasta to save carbs. - 6/11/17
  
  
• INGRIDSLIM
  
  
  
  
  yummy - 4/29/17
  
  
• SUSANBEAMON
  
  
  
  
  Mac and cheese with velveeta is great, although a little sweeter than I like. Changed half with cheddar and it tasted better. - 4/27/17
  
  
• EGGBASKET1
  
  
  Incredible!
  
  Very tasty recipe. Will Willm
  Tasty recipe. Will make it again !
  
  - 4/14/17
  
  
• BARCELONAME
  
  
  
  
  interesting - 4/13/17
  
  
• RAPUNZEL53
  
  
  
  
  Looks delicious! - 4/13/17
  
  
• CD17743607
  
  
  
  
  I made this recipe but I left out the chicken and it came out pretty good. I would make it again. - 4/6/17
  
  
• SUNSET09
  
  
  Very Good
  
  This was a very interesting idea. I've had it with lobster/crab/ and/or crackers. Chicken, I can do and it was a nice twist on a side item to made it an entrée. So good and a keeper! - 3/23/17
  
  
• WONDERGALE
  
  
  
  
  I may try this. - 3/17/17
  
  
• GEORGE815
  
  
  
  
  Looks great, sodium level noticeable. - 3/14/17
  
  
• CHERYLHURT
  
  
  
  
  I added lots of veggies - 3/14/17
  
  
• JMENEGA
  
  
  
  
  Great recipe. - 3/5/17
  
  
• PHHHISC
  
  
  
  
  I like the idea of including broccoli. - 1/31/17
  
  
• SUNSHINE99999
  
  
  
  
  yummy! - 1/29/17
  
  
• DREAMCREATOR
  
  
  Incredible!
  
  Excellent I did cut back the amount of butter and bread crumbs and used panko. I also added broccoli - 1/22/16
  
  
• TLDOLLY48
  
  
  Very Good
  
  This was really good! my husband loved it and my daughter who dropped by and is very picky loved it and ask to take some along! that's high praise. - 2/7/14
  
  
• LILMSMUFFINTOP
  
  
  
  
  I want to ask what the serving size is.. there is 12 servings but what is amount you can consume per serving.
  - 1/1/14
  
  
• XRAYSOTO
  
  
  Very Good
  
  Good...but i would use less bread crumbs next time. - 5/21/10