Basic Overnight Oats

Basic Overnight Oats

4.3 of 5 (7)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 99.0
  • Total Fat: 2.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 263.4 mg
  • Total Carbs: 15.9 g
  • Dietary Fiber: 2.5 g
  • Protein: 3.4 g

View full nutritional breakdown of Basic Overnight Oats calories by ingredient


Introduction

Mix these up for on the go breakfasts or easy snacks! Mix these up for on the go breakfasts or easy snacks!
Number of Servings: 1

Ingredients

    Base:
    1/2 cup rolled oats
    1/2 cup almond milk

    Mix-ins (recipe calculations do not include these!)

    Chocolate Chips and Peanut Butter
    Coconut flakes and chocolate chips
    Pumpkin puree with pumpkin spice, cloves, and cinnamon
    Cinnamon and Rasins
    Molassas, Cloves, ginger and cinnamon (Gingerbread)
    Blueberries and coconut
    Shredded carrots with molassas, cloves, ginger (Carrot cake)

Tips

I love to make 2 or 3 jars on Sunday night for an easy breakfast during the week! Small ball jars work perfectly!


Directions

Mix oats, milk, and additional ingredients of your choice into a jar or small container.

Seal and keep in the fridge overnight. They should keep fine for up to a week if sealed well.

Eat cold or warm up.

Serving Size: Makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user NICOLEJOELLE.

Member Ratings For This Recipe


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    Very Good
    - 7/25/21


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    Incredible!
    - 1/3/20


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    Incredible!
    Added raisins and cinnamon - 4/16/18


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    Bad
    bad - 1/13/18


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    Incredible!
    calories-1/2 cup dry oats is 150 calories.That said I love these. Favorite:1 tab coco powder, 1-2 tabs sugar free syrup, 1 small date &1 teaspoon chopped pecans-turtle oatmeal. I add 1/2 to 1 tab coco to pumpkin with some cranberries. Usually eat cold, add yogurt added sometimes too. Love PB2 also - 6/20/17


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    Incredible!
    I am addicted to this.my favorite add ins are cinnamon and raisians and a bit of almond extract. I also some times put a little peanut butter over it.and I almost always eat it cold. - 4/24/16