Rosemary-Balsamic Brown Rice with Pecans and Cranberries

Member Ratings For This Recipe

• ITSJUSTJOJO
  
  
  
  

  6 of 8 people found this review helpful
  Little confused on the serving size & calorie count. Nutritional info says that this makes 4 servings. If you start with 2 cups of brown rice that would mean at least 1/2 cup per serving. No? When you add 1/4 cup of pecans & 1/4 cup cranberry then wouldn't a serving size be even bigger than 1/2 cup? - 4/25/13
  
  
• ETHELMERZ
  
  
  Bad
  

  1 of 2 people found this review helpful
  Too much rosemary! Terrible taste and old recipe. - 11/13/20
  
  
• CD12605822
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Wonderful! I've been looking for a recipe that will make brown rice more interesting; I found it, thank you! My dad said yuck but oh well, my mom and I thought it was wonderful! So glad I have a lot leftover; more for us! - 1/7/14
  
  
• CD8040942
  
  
  Very Good
  

  1 of 1 people found this review helpful
  This is a dish my grandmother often makes. It is easy and delicious, especially if you make the rice ahead. The calories and serving size are definitely off, as other people mentioned. The nutritional analysis is listing one full cup of rice per serving before adding other ingredients. - 9/16/13
  
  
• ANNE1123
  
  
  Very Good
  

  1 of 1 people found this review helpful
  Beautiful looking, easy to adapt, and a great way to eat brown rice! Thanks for the recipe! - 4/6/13
  
  
• CYBRVELD
  
  
  
  
  Nice! - 4/3/21
  
  
• GOFORGIN
  
  
  Very Good
  
  ok - 2/28/21
  
  
• WANT2BTRIM
  
  
  Incredible!
  
  Love this - 2/27/21
  
  
• CD17744865
  
  
  
  
  yum - 2/27/21
  
  
• CECTARR
  
  
  Very Good
  
  Very good except did not use rosemary (personal thing I have against it) but easy to sub other herbs. Thanks - 2/11/21
  
  
• CD6913562
  
  
  
  
  Excellent! - 12/27/20
  
  
• PICKIE98
  
  
  
  
  Mmmmm.. great use of leftovers. - 10/19/20
  
  
• CD4114015
  
  
  Incredible!
  
  great - 10/19/20
  
  
• EVIE4NOW
  
  
  Very Good
  
  I used cranraisins. Tasty! - 10/12/20
  
  
• PATRICIAANN46
  
  
  Incredible!
  
  So Delicious.................. - 5/1/20
  
  
• ROBBIEY
  
  
  
  
  Yummy - 2/1/20
  
  
• ARTJAC
  
  
  
  
  NICE - 1/24/20
  
  
• POSEY440
  
  
  Good
  
  Yum - 1/24/20
  
  
• HOTPINKCAMARO49
  
  
  
  
  Delicious! - 1/23/20
  
  
• LOSER05
  
  
  Incredible!
  
  yum - 1/15/20
  
  
• NASFKAB
  
  
  
  
  Great idea. - 11/22/19
  
  
• DMEYER4
  
  
  Incredible!
  
  this is a great recipe - 3/19/19
  
  
• DEE107
  
  
  
  
  looks good - 2/28/19
  
  
• GEORGE815
  
  
  
  
  Nice recipe - 1/22/19
  
  
• CD1987279
  
  
  
  
  great dish - 1/17/19
  
  
• JANIEWWJD
  
  
  
  
  Soooo good! - 1/15/19
  
  
• RHOOK20047
  
  
  Incredible!
  
  Great way to jazz up brown rice! This will become a staple with us. - 12/10/18
  
  
• ELRIDDICK
  
  
  Very Good
  
  Thanks for sharing - 12/10/18
  
  
• AZMOMXTWO
  
  
  
  
  thank you - 11/4/18
  
  
• NANCYPAT1
  
  
  
  
  Fantastic! - 10/11/18
  
  
• SUNSHINE99999
  
  
  
  
  Tasty - 10/10/18
  
  
• ROSSYFLOSSY
  
  
  Incredible!
  
  Delicious! - 3/14/18
  
  
• BARCELONAME
  
  
  
  
  taste awesome - 2/26/18
  
  
• BONNIE1552
  
  
  
  
  Just need to purchase the balsamic vinegar. - 2/26/18
  
  
• 1RETSGM
  
  
  Good
  
  Good - 1/10/18
  
  
• RAZZOOZLE
  
  
  Good
  
  good - 12/21/17
  
  
• RO2BENT
  
  
  
  
  Skip the pecans and cranberries - 12/21/17
  
  
• MIYAMO
  
  
  Very Good
  
  A nice change to plain brown rice. - 12/9/17
  
  
• COURTENAYE
  
  
  
  
  Nice! - 11/8/17
  
  
• LOVELY*LADY
  
  
  
  
  miss eating nuts....allergies - 11/8/17
  
  
• KATHYJO56
  
  
  Good
  
  I liked this, but my family didn't. - 10/28/17
  
  
• JVANAM
  
  
  Incredible!
  

  0 of 1 people found this review helpful
  The first wealth is health.
  - Ralph Waldo Emerson - 10/8/17
  
  
• USMAWIFE
  
  
  Good
  
  good - 3/7/17
  
  
• CELLE98
  
  
  Incredible!
  
  Yum! Anything with fresh rosemary has me hooked before I even start cooking! And there is nothing wrong with the calorie count. The breakdown shows 1/2 serving of one cup of cooked rice. That's correct for a 4 serving recipe. - 3/19/16
  
  
• CD13879287
  
  
  
  
  This was really good! My family who prefers white rice enjoyed this as well. I used a blend of cashews and almonds instead. I too was confused on serving size. The amounts don't add up to servings and size stated. Still a great side dish! - 6/15/13
  
  
• LOVETOLAUGH56
  
  
  Incredible!
  

  0 of 1 people found this review helpful
  These kind of combinations of foods are always my favorites. Can't go wrong with rice, nuts and cranberries - 4/14/13
  
  
• CD13784565
  
  
  
  

  0 of 2 people found this review helpful
  Looks tasty and very easy to make. - 4/6/13
  
  
• SAWYERPATTI
  
  
  Incredible!
  

  0 of 1 people found this review helpful
  Delish - 4/6/13