Antipasto Kabobs

Antipasto Kabobs

4.1 of 5 (24)
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 72.4
  • Total Fat: 4.9 g
  • Cholesterol: 12.5 mg
  • Sodium: 196.3 mg
  • Total Carbs: 2.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 5.1 g

View full nutritional breakdown of Antipasto Kabobs calories by ingredient


Introduction

Your favorite Italian appetizer just became a portable snack or hors d'oeuvres. Your favorite Italian appetizer just became a portable snack or hors d'oeuvres.
Number of Servings: 12

Ingredients

    8 ounces fresh mozzarella balls (mini bocconcini)*
    12 jumbo black olives
    1 (7.5 ounce) jar marinated artichoke hearts, drained
    12 grape tomatoes
    12 slices turkey pepperoni

    12 wooden skewers

    Optional: Bibb lettuce for serving platter

Tips

* We used a variety of fresh mozzarella called mini bocconcini, which are the size of a cherry tomato. You can use cubed part-skim mozzarella or provolone, if desired.


Directions

Thread two balls of mozzarella, one olive, one artichoke piece, one tomato and one slice on pepperoni on each skewer.
Arrange on a platter with (optional) Bibb lettuce.

Serving Size: 12 skewers; 1 per serving

Member Ratings For This Recipe


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    Good
    1 of 1 people found this review helpful
    Simple, low carb and yummy. - 8/8/14


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    yum - 7/1/21


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    Incredible!
    Love this as they were so easy to put together and such a big hit with my family - 6/26/21


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    Nice and easy - 6/26/21


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    Incredible!
    Loved this and everyone grabbed them up - 6/26/21


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    :) - 6/9/21


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    Good idea, thanks - 1/17/21


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    This is a good idea. Will try next time we have company. - 12/31/20


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    I could make these for my appetizer dinner for New Year's Eve - 12/31/20


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    love kabobs - 11/22/20


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    O.K.
    Ok - 11/19/20


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    Good
    ok - 8/22/20


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    Simple - and looks good too. - 5/1/20


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    looks yummy and simple... will have to try for church once we are over lock down - 4/10/20


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    Thanks - 3/16/20


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    interesting - 3/15/20


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    Very Good
    Very simple to make. - 1/21/20


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    Very Good
    tasty - 1/16/20


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    Good
    Great - 1/15/20


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    That looks interesting :-) - 9/28/19


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    Incredible!
    went over well at a party woo hoo - 9/7/19


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    Incredible!
    Delicious - 8/11/19


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    Incredible!
    Yummy - 7/4/19


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    What a great concept. - 6/30/19


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    Great starter - 6/20/19


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    Great little appetizer to make quickly and have ready for when guests come in. - 5/11/19


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    very tasty and easy to do - 3/17/19


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    Very Good
    This is an interesting idea. Great for a party and healthy to boot. - 3/16/19


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    NICE - 3/14/19


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    thank you - 3/14/19


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    Love it! - 3/14/19


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    Very Good
    very easy to do - 2/18/19


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    Incredible!
    So delicious! - 1/14/19


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    Thanks - 12/2/18


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    Good
    good - 11/8/18


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    sounds good except the artichokes. - 10/22/18


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    Incredible!
    Simple and easy to make
    - 10/22/18


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    Party stuff, can't see it for a regular meal. - 10/11/18


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    Great idea - 9/19/18


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    Incredible!
    I used cubes of ham instead of pepperoni. Was a light refreshing treat! - 9/3/18


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    Used ham and turkey rather then the pepperoni. - 8/22/18


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    Very Good
    tasty - 7/17/18


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    very good and light too - 6/16/18


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    Healthy choice with the turkey pepperoni. - 5/15/18


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    Good
    Easy to prepare and colorful! - 4/5/18


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    Incredible!
    NICE! - 4/5/18


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    interesting.... - 3/26/18


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    Simple with possibilities unlimited - 12/19/17


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    A party favorite....good timing, thanbks - 11/8/17


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    Good
    good - 10/6/17


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    nice - 9/20/17


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    These would go well with the BLT kebabs and fruit kebabs - 8/9/17


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    Yummy! - 7/25/17


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    yummy - 6/28/17


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    Good - 6/17/17


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    Incredible!
    Easy and tasty!!! :) - 5/30/17


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    Thanks for sharing - 5/3/17


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    Incredible!
    My family loved them! - 5/3/17


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    Good
    These are tasty.... - 4/11/17


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    I want to make these for our Easter meal!!! The kids will love them, in addition to all the other food, of course!!! - 3/30/17


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    I'll try it right away! - 3/12/17