Broiled Asparagus

Member Ratings For This Recipe

• BEGONIAC
  
  
  
  

  23 of 23 people found this review helpful
  delicious! I put the asparagus in a baggie to coat the asp. with oil and only used 1/2 tbsp. - 2/28/10
  
  
• KMANDT
  
  
  Very Good
  

  22 of 22 people found this review helpful
  We add tomatoes, garlic, sea salt and pepper with olive oil. It is excellent and very colorful. - 11/28/09
  
  
• JUNEPA
  
  
  Incredible!
  

  21 of 22 people found this review helpful
  I make this same recipe, it is so tasty, except I do it in the oven at 450 degrees Farenheit instead of broiling. - 3/11/10
  
  
• JULIEVIC
  
  
  Incredible!
  

  12 of 12 people found this review helpful
  This was fantastic. I have tried several ways to make asparagus and this was by far the tastiest and easiest. WIll make again and again! My hubby and kids hated asparagus until this one, I knocked it out of the ballpark with this recipe! - 2/16/10
  
  
• TISALEE
  
  
  Incredible!
  

  11 of 11 people found this review helpful
  I loved this and so did my 4 year old. I added red bell pepper strips and baby bella mushrooms and it was awesome! - 1/9/08
  
  
• TIAGAYEPFA
  
  
  Incredible!
  

  6 of 6 people found this review helpful
  This was my first time cooking asparagus and I eat without salt, so I substituted Mrs. Dash for salt and added lemon juice. Yummy! Will make again and again! - 3/11/10
  
  
• RPAR003
  
  
  Very Good
  

  5 of 5 people found this review helpful
  Very nice, but could be more flavorful. I added some garlic, maybe I'd put more in next time? Nice asparagus anyway - thanks for the receipe! - 9/28/09
  
  
• DEEMATHES
  
  
  Incredible!
  

  5 of 5 people found this review helpful
  Yum! I also make okra and green beans the same way. I was shocked that the okra does not come out slimey. I'm finding I have an affinity for broiled veggies!!! - 11/18/08
  
  
• SLASALLE
  
  
  Incredible!
  

  4 of 4 people found this review helpful
  I am so glad that I read the reviews for this. It is a GREAT recipe for asparagus. Now I want to try other veggies prepared the same way (I'm thinking red peppers, snow peas). This is so easy and is just wonderful. Will be a standard in my kitchen when I can get good asparagus! - 2/11/08
  
  
• SHINE13
  
  
  Incredible!
  

  4 of 4 people found this review helpful
  Thanks for the great recipe. This is the easiest way ever to make asparagus...and asparagus is supposedly a good food to counteract water retention. - 1/4/08
  
  
• VINCECANOVA
  
  
  Incredible!
  

  3 of 3 people found this review helpful
  Really really good stuff... I liked the other comments like adding sea salt, garlic and some tomatoe. - 3/24/10
  
  
• LSIG14
  
  
  Incredible!
  

  3 of 4 people found this review helpful
  I always hated cooked asparagus because of the sliminess but this was excellent - great texture! - 1/26/10
  
  
• REBECCAGRACE23
  
  
  Incredible!
  

  3 of 4 people found this review helpful
  This is a great way to make asparagus! I also added red pepper flakes for a little bit of a kick! SO yummy! - 1/18/10
  
  
• FEMSAWYER
  
  
  Very Good
  

  2 of 2 people found this review helpful
  Good but wow - that's a lot of black pepper - at least for my taste. I WILL be making this again, but I will hold off on using so much black pepper and maybe substitute lemon pepper. - 3/18/11
  
  
• CD12736715
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Very tasty. Will definitely make again. I did 450F for 15 minutes instead of the broiler. - 6/15/13
  
  
• CD13650829
  
  
  
  

  1 of 1 people found this review helpful
  I make this outside on the grill. Only I use olive oil spray, lower fat grams. I'm gonna try this in the broiler. I love charded veggies cold on my salads too. Great instead of a meat. - 2/20/13
  
  
• MRBLIX
  
  
  
  

  1 of 1 people found this review helpful
  I roast/bake my asparagus rather than broiling - 400 degrees. If you want to avoid salt, toss in the oil and a generous sprinkling of Mrs. Dash original flavour. Roast for at least 10 minutes. In my opinion, the toastier the asparagus, the more delicious. And I hate vegetables! - 6/25/12
  
  
• DIANNEMT
  
  
  Very Good
  

  1 of 1 people found this review helpful
  I did in the oven at 450--very good! And I used the ziplock bag so less oil. Used fresh ground pepper and salt. - 2/24/12
  
  
• TBRUEGG
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I only used 2 teaspoons olive oil and it was plenty. Wow his was great. Will definitely cook this way from now on. - 2/7/12
  
  
• A_YELLOWPENGUIN
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  wonderful! after reading the comments i added abt. 10 scallions, a couple of tomatoes and a couple of sliced green peppers (small ones), some italian seasoning, garlic salt and about 1/4 cup grated parmesan. definitely a keeper! - 5/22/11
  
  
• LYNBR812
  
  
  
  

  1 of 2 people found this review helpful
  FYI-Asparagus will automatically BREAK at the correct spot if you bend it. It's a very 'helpful' vegetable,that way! :-) - 3/31/11
  
  
• BASSOONISTA
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This is my asparagus go-to: quick, easy, and very very tasty. I sometimes mix it up by using an olive oil spray to cook, then coating the cooked asparagus with 1 teaspoon butter, 1 teaspoon balsamic vinegar, and 1 teaspoon soy sauce. - 3/22/11
  
  
• KERI771
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  We loved it. I added lemon juice, garlic powder and used sea salt as others had recommended. - 3/18/11
  
  
• ASZLAPAK
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  So simple and delicious! - 2/20/11
  
  
• ANDREALSCOTT
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Very very fast!! Just what I needed tonight. I LOVE asparagus! - 2/15/11
  
  
• SWEETAMELIA
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Really good! Simple and tasty! - 2/6/11
  
  
• ANNEMERT
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Yummy! I like to get the asparagus just a little bit crunchy! - 2/4/11
  
  
• BLESSEDWIFEMOM
  
  
  Very Good
  

  1 of 1 people found this review helpful
  Very yummy. The kids likes them too. SOOO easy, my small kids helped me. - 1/27/11
  
  
• NURDARBY
  
  
  
  

  1 of 1 people found this review helpful
  First time cooking asparagus and this recipe was great. However I didn't use all the salt recommended and added little garlic powder. I love the recipe will be cooking it again soon. - 12/29/10
  
  
• SUSANPEI
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This was the first time I'd ever tried cooking asparagus, and this recipe turned out awesome! I've made it a few times since. The only thing I added was a little garlic powder. - 12/5/10
  
  
• REDMEL
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I put the oven on 42 and roast for 10 minutes. I also spray with pam olive oil and shake a spicy seasoning mix on top and then roast. Favorite way to make it and low in fat and sodium! - 11/2/10
  
  
• KAY353
  
  
  Very Good
  

  1 of 1 people found this review helpful
  Tasty with garlic powder added. - 10/6/10
  
  
• THEASHINATOR
  
  
  Very Good
  

  1 of 1 people found this review helpful
  I made this last night and couldn't believe how easy it was. I also added some mushrooms and chopped yellow bell pepper, which both came out delicious and added some xtra flavor. I kept it under the broiler for about 15 minutes while I was also broiling salmon- a very easy meal! - 5/19/10
  
  
• LEYNANCY
  
  
  
  

  1 of 1 people found this review helpful
  do this only bake in hot oven for 15-20 min. - 4/22/10
  
  
• LOSTGRUNT
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  This is great on the grill also with garlic powder.. - 1/3/08
  
  
• BEV420
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I made this yesterday but sprinkled garlic powder on the asparagus....it was wonderful! - 10/21/07
  
  
• NANASUEH
  
  
  
  
  thanks - 4/18/21
  
  
• ALEPEQUIJADA
  
  
  
  
  Great! - 4/5/21
  
  
• JUSTJ2014
  
  
  Very Good
  
  I like to use different seasonings each time. I have also lightly coated with light mayo. I love aspargus - 4/3/21
  
  
• POSEY440
  
  
  Good
  
  Good - 4/1/21
  
  
• BONNIE1552
  
  
  
  
  Simple enough. - 3/23/21
  
  
• CD6913562
  
  
  
  
  What a great way to prepare asparagus! - 3/12/21
  
  
• EVIE4NOW
  
  
  Very Good
  
  I added garlic and mushrooms and parmesan cheese at the end of cooking time. - 1/4/21
  
  
• TERMITEMOM
  
  
  Very Good
  
  Very good, I also used a baggie to coat the asparagus with oil. - 12/4/20
  
  
• TOMATOCAFEGAL
  
  
  Very Good
  
  Broiled, grilled either way like asparagus! - 9/27/20
  
  
• ELRIDDICK
  
  
  Very Good
  
  Thanks for sharing - 9/3/20
  
  
• CECELW
  
  
  Incredible!
  
  yummy all the way around!! - 5/15/20
  
  
• DMEYER4
  
  
  
  
  very tasty - 5/15/20
  
  
• TURQUROISE
  
  
  Incredible!
  
  Very good, I added garlic power and a 1 1/2 tsp of oil - 5/4/20
  
  
• MOMMY445
  
  
  Good
  
  Yummy - 5/2/20
  
  
• 2DAWN4
  
  
  
  
  I took the suggestions of the other sparkers and loved this recipe! - 4/12/20
  
  
• TWEETYKC00
  
  
  
  
  great! - 4/8/20
  
  
• LAURALLANCE
  
  
  Incredible!
  
  Great recipe. Asparagus are so delicious. Broiling them keeps them from getting soggy. - 3/8/20
  
  
• CORVETTECOWBOY
  
  
  Very Good
  
  Delicious !!! - 3/8/20
  
  
• JUNETTA2002
  
  
  Incredible!
  
  Supper tonight - 1/25/20
  
  
• BRYANGALARZA
  
  
  Incredible!
  
  - 12/3/19
  
  
• CD2693807
  
  
  Incredible!
  
  instead of olive oil, I use spray butter flavored pam so I get the taste of butter without added calories and not the greasiness of olive oil... add a bit of onion and garlic powder too... love it - 10/13/19
  
  
• RAPUNZEL53
  
  
  
  
  Will try. - 9/29/19
  
  
• LOSER05
  
  
  Incredible!
  
  yum - 6/23/19
  
  
• JAMER123
  
  
  
  
  Very good. Added a little parm to the oil. Thank you. - 6/23/19
  
  
• KEITATP
  
  
  
  
  I'm going to try this recipe!!! - 5/17/19
  
  
• ROSSYFLOSSY
  
  
  Incredible!
  
  Delicious recipe. - 5/14/19
  
  
• LIBR@RYL@DY
  
  
  Incredible!
  
  YUM - 5/4/19
  
  
• 4CONNIESHEALTH
  
  
  Incredible!
  
  love it! - 4/21/19
  
  
• LUVS2BIKE101
  
  
  
  
  Easy peasy! Thanks for sharing! - 4/20/19
  
  
• CD1987279
  
  
  
  
  great vegetable recipe - 4/11/19
  
  
• 211115
  
  
  
  
  I would make it ever day - 4/11/19
  
  
• HOTPINKCAMARO49
  
  
  
  
  very good! - 4/10/19
  
  
• SISTERPRETTY
  
  
  
  
  interesting...will make this... - 3/30/19
  
  
• RYCGIRL
  
  
  
  
  very good - 3/24/19
  
  
• FOKKER3231
  
  
  
  
  - 2/25/19
  
  
• KITT52
  
  
  Good
  
  we like this a lot and make it when asparagus is in season .... we do as someone else said I coat in a baggie and use half the oil....I sometimes ad a bit of garlic too - 1/11/19
  
  
• PATRICIAANN46
  
  
  Incredible!
  
  Delicious............... - 1/3/19
  
  
• REDROBIN47
  
  
  
  
  This looks nice and easy and sounds yummy. I love asparagus. I'm saving your recipe for next time asparagus is available at the store. - 12/18/18
  
  
• NASFKAB
  
  
  
  
  Great idea - 11/29/18
  
  
• AZMOMXTWO
  
  
  
  
  thank you - 11/21/18
  
  
• BILLTHOMSON
  
  
  Incredible!
  
  Delicious and simple to make - 11/4/18
  
  
• CHERYLHURT
  
  
  
  
  Excellent - 9/18/18
  
  
• 1965KAREN
  
  
  Very Good
  
  This was very good! I will make it again. Thanks! - 6/23/18
  
  
• 1SUZIQ11
  
  
  
  
  I am on such an asparagus kick! Adding this one to my collection! - 6/14/18
  
  
• RO2BENT
  
  
  
  
  Simple, Delicious - 5/26/18
  
  
• ROBBIEY
  
  
  Incredible!
  
  basic, but delish - 4/28/18
  
  
• DJ4HEALTH
  
  
  
  
  good - 4/28/18
  
  
• GEORGE815
  
  
  
  
  Great recipe - 4/25/18
  
  
• BIKE4HEALTH
  
  
  
  
  a favorite - 3/31/18
  
  
• NEPTUNE1939
  
  
  
  
  superb - 3/9/18
  
  
• USMAWIFE
  
  
  Incredible!
  
  i like putting these on the outsisde grill - 2/11/18
  
  
• BABY_GIRL69
  
  
  Very Good
  
  Delicious for my husband. - 2/6/18
  
  
• PWILLOW1
  
  
  
  
  This is so fast and easy and tastes delicious. Will definitely do it again. - 12/18/17
  
  
• JANET552
  
  
  Incredible!
  
  I loved this. I also like to put asparagus in a pan of other vegetables and roast them. - 11/17/17
  
  
• FISHGUT3
  
  
  
  
  thanks - 10/6/17
  
  
• 1CRAZYDOG
  
  
  
  
  Love roasted asparagus. I use all kinds of spices on it . . . . onion and garlic powder, italian seasoning . . . . whatever I'm in the mood for. - 10/6/17
  
  
• MILPAM3
  
  
  
  
  Wow! That's a lot of pepper! - 9/24/17
  
  
• JANTHEBLONDE
  
  
  Incredible!
  
  Yummy! I added some garlic! :-):-) - 9/11/17
  
  
• SUSANBEAMON
  
  
  
  
  Good but I only make it when I'm broiling something else. Otherwise it's a waste of energy. - 5/25/17
  
  
• RD03875
  
  
  Very Good
  
  Good, simple recipe, thank you for posting! I topped them with turkey bacon - 5/19/17
  
  
• NANCYPAT1
  
  
  
  
  Delicious, I never thought to broil mine before - 4/22/17
  
  
• DEE107
  
  
  Very Good
  
  hubby and dad love them - 3/29/17
  
  
• RAZZOOZLE
  
  
  Good
  
  tasty - 3/5/17
  
  
• NIKOLE79
  
  
  Very Good
  
  :) Yummy - 9/7/16