Slow Cooker Swiss Steak

Member Ratings For This Recipe

• AIMEEZING1
  
  
  Very Good
  

  9 of 9 people found this review helpful
  I actually make almost the same exact recipe, but use half the Onion Soup mix to reduce sodium. A good crockpot tip, place onions (and also root veggies as a rule) on bottom of crockpot to get more of their flavor throughout the dish! - 12/15/09
  
  
• CD4351492
  
  
  Very Good
  

  9 of 9 people found this review helpful
  This was very good. I added 3 potatoes and they absorbed the flavor of the tomatoes. Yummy! - 5/5/09
  
  
• CHRISTINA816
  
  
  Incredible!
  

  8 of 9 people found this review helpful
  I made this the other night. It was super easy and really good. I served it with mashed potatoes and broccolli. I did not use a whole packet of onion soup mix, just a couple of Tablespoons. I added fresh italian parsley and a crushed garlic clove. I will make this again! - 1/26/09
  
  
• MOUNTAINSPIRIT
  
  
  Very Good
  

  3 of 3 people found this review helpful
  Next time I will use 1 can of tomato sauce in place of 1 of the cans of stewed tomatoes and will add another sliced onion and use only 1/2 pkg. of onion soup mix. - 12/12/09
  
  
• CD4053819
  
  
  Incredible!
  

  3 of 3 people found this review helpful
  Made this over the weekend. Had to leave out the onion, but it was still very good. I had forgotten to potatoes. So I fixed a few biscuits. I will make this again!Watch how much salt you use, I used too much. - 4/6/09
  
  
• MOMCOATES
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  My family and I loved this! I served it over rice and it was delicious. I will definitely make this again! - 3/14/09
  
  
• MULIZZA
  
  
  Incredible!
  

  2 of 2 people found this review helpful
  THIS WAS VERY GOOD...HAD IT LAST NIGHT. I EVEN FORGOT THE ONIONS AND IT WAS DELICIOUS. OH, AND A PLUS-MY NINE YEAR OLD DAUGHTER HAD SECONDS! THANKS FOR SHARING! - 1/20/09
  
  
• SISLEY7
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  My whole family loved this. I added italian seasoning and parsley. My 8 year old sister and step father had seconds and my mom asked for the recipe - 4/19/11
  
  
• SHMILY928
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  Try adding a bag of frozen peas. They taste yummy when they pick up the tomato flavor.
  
  UPDATE: We made this earlier in the week. The meat was tender enough to cut with a fork. Even the kids loved it. This is a recipe we'll do again. - 5/6/10
  
  
• LINDZZC25
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  I loved this recipe. The only change I made is that I put the sauce through the food processor. I am just not to a chunk sauce but the flavor was awsome. - 3/12/10
  
  
• KOTA30
  
  
  Incredible!
  

  1 of 1 people found this review helpful
  made this tonight for dinner and put it over brown rice and it was fantastic! Then meat was so tender and my kids loved it!! - 1/24/09
  
  
• CYBRVELD
  
  
  
  
  Num! - 4/14/21
  
  
• EVIE4NOW
  
  
  Very Good
  
  I added mushrooms, celery and carrots to the bottom of the crock pot. I skipped the onion mix and salt. Did dredge in flour and browned on a non stick skillet so no added calories. - 2/9/21
  
  
• NASFKAB
  
  
  
  
  Great - 4/20/20
  
  
• LOSER05
  
  
  Incredible!
  
  yum - 12/27/19
  
  
• ROSSYFLOSSY
  
  
  Incredible!
  
  Great mid week recipe! - 4/21/19
  
  
• 1CRAZYDOG
  
  
  
  
  Yes, I totally agree -- I used 1/2 the amt. of onion soup to cut down on the sodium. And for sure, layering the veggies on the bottom and then the meat really infuses the flavor throughout. - 12/7/18
  
  
• MIYAMO
  
  
  
  
  This was great. Used 1/2 package of soup as advised and added potatoes. - 8/22/18
  
  
• NEMODUCK
  
  
  Very Good
  
  my steak turned out nice and tender, and I just loved the flavor. - 1/27/18
  
  
• DDWYRE
  
  
  Good
  
  Pretty good, although the sauce wasn't super flavorful. I added a little worchestchire sauce and garlic powder the next day and it made it a bit better. Meat was super duper tender though. - 12/11/16
  
  
• GOLDENRODFARM
  
  
  Incredible!
  
  This is very like my recipe except I do not add onion soup, too much salt, but add more onions, usually 3 cups. I never thought to do it in the crock pot and it works great. - 3/17/16
  
  
• KAYERS58
  
  
  Incredible!
  
  This was so good! I only had one can of tomatoes so I used a can of Sloppy Joe sauce and the finished dish was excellent! Like other commenters, I only used 2 TBS onion soup mix. This will go into my rotation. - 2/15/15
  
  
• DLSACHS
  
  
  Incredible!
  
  When I told the family we were having swiss steak they all growned but after serving it, they wanted more. It was a big hit. - 11/13/14
  
  
• PATDEWA
  
  
  
  
  could someone tell me what size can of tomatoes to use - 7/25/14
  
  
• DZZLGRL
  
  
  
  
  It was quite good! - 7/11/14
  
  
• GOTTALOSE57
  
  
  Very Good
  
  served in noodles
  - 1/19/14
  
  
• CD13928790
  
  
  Incredible!
  
  delicious! And I agree put veggies under the meat!
  I made a bigger Round Steak to feed the whole family, so it took longer. Sometimes I chop this up too and fix it like a stew adding potatoes etc. - 8/30/13
  
  
• MILLIFRED
  
  
  Incredible!
  
  I just made this for dinner and it was great. I too only used half the onion soup mix and I used fresh tomatoes as I had lots from the garden to use up. It was great! - 7/21/13
  
  
• CD13613994
  
  
  Incredible!
  
  Super easy and tastes great. I too omitted the onion soup mix because of the salt, but it turned out great without it. THIS is a keeper! Thanks! - 2/8/13
  
  
• BARNESLR
  
  
  
  
  This recipe is great! I'm making it right now for the 2nd time. It's so easy and delicious that I'm putting it into my regular dinner rotation. - 11/1/12
  
  
• CD12462433
  
  
  Very Good
  
  This recipe was easy and delicious. I pretty much followed the recipe as is, but forgot the onions. I had a slightly smaller round steak but I still used both cans of tomatoes. I thickened the sauce slightly with cornstarch and water then put it all with egg noodles, but used brown rice for me. - 7/17/12
  
  
• SANDRA1982
  
  
  Incredible!
  
  everyone loved it - 6/8/12
  
  
• CD12485944
  
  
  
  
  This is a great recipe and so easy using the Slow Cooker - 5/23/12
  
  
• BMCSTEVE
  
  
  
  
  6 ww pts - 3/20/12
  
  
• CDCABIN1
  
  
  Incredible!
  
  My husband and I both enjoyed this recipe. Very easy, tender, and tasty. Will be keeping this as a regular. - 2/27/12
  
  
• RASMOO
  
  
  Incredible!
  
  Used home canned tomatoes instead of stewed tomatoes. Used 2 packets of instant brown gravy mix with water indicated on pkgs. Delicious! - 1/21/12
  
  
• WALLAHALLA
  
  
  Incredible!
  
  excellent & easy - 1/11/12
  
  
• DEITAB
  
  
  Incredible!
  
  This really is incredible. Made this just as it is stated (no flour on steaks though), and husband and I agreed this will become a staple for us! Easy to make in a crockpot and delish when you get home! - 12/7/11
  
  
• 3LILBIRDS1
  
  
  Good
  
  I did not really care for this. The meat was very tender and good. But I didnt think the tomatoe taste off set the meat very well. It was comforting though. - 11/14/11
  
  
• BIRDZGAL
  
  
  Very Good
  
  I use this recipe without the Lipton Soup. I add a bit of grated carrot and green peppers along with the raw onion. - 5/8/11
  
  
• MEFASTZK
  
  
  O.K.
  

  0 of 1 people found this review helpful
  Will not make again. - 1/12/11
  
  
• GLMOM2
  
  
  Very Good
  
  I sauteed a couple of onions and tossed on the bottom of the pot & then added the remaining ingredients. It was very good & filling! - 11/12/10
  
  
• CHARDANU
  
  
  Incredible!
  
  Made this today using 2.5 lb. top round steak. So, in addition to a 14 oz. can of petite diced tomatoes, I added a small can of tomato sauce. I also used Mrs. Dash instead of onion soup, and browned the meat prior to putting in crockpot. I always serve my Swiss steak with yellow rice & green beans. - 10/10/10
  
  
• BSPROUT
  
  
  Very Good
  
  Easy and tasty. I added some sliced carrots,and beef broth that I thickened into a gravy at the end. I served it over mashed cauliflower. Thanks! - 10/7/10
  
  
• KARIJO-OSAGE
  
  
  Incredible!
  
  This recipe is GREAT! The sauce makes a nice gravy for mashed potatoes, the house smelled devine and my husband thinks I am a cooking godess! The only thing different I did was use diced tomatoes and 1/2 th soup mix...FANTASTIC! Thanks for the great recipe! - 9/25/10
  
  
• BEACH.MUSIC
  
  
  Incredible!
  
  I loved this! Made it with grilled veggies on skewers and boiled tiny red potatoes. Very tasty and filling. Can't wait to have the leftovers. Will definitely be making this often. - 9/13/10
  
  
• RBOYD5
  
  
  Incredible!
  
  So tender and delicious. I used low-sodium tomatoes and omitted the soup mix. It was delicious and so much healthier without all of the added salt. - 8/30/10
  
  
• PUCKYGIRL
  
  
  Incredible!
  
  I used Pam to cook my steaks. No additional fat, but additional calories because of the flour. Thanks for a great recipe. - 7/11/10
  
  
• CD7317441
  
  
  Very Good
  
  This tasted fantastic! Mine came out a little dry, so next time I'll dice the steak before cooking. - 6/8/10
  
  
• JMN1013
  
  
  Very Good
  
  Easy and very good...even the guys like it. - 5/6/10
  
  
• POOKIEJD4
  
  
  Incredible!
  
  Very very tasty! - 5/5/10
  
  
• SCRAPHAPPY94
  
  
  Good
  
  thanks for sharing. Yum! - 3/30/10
  
  
• VENISEW1
  
  
  Incredible!
  
  don't have onion soup mix so am adding extra onion & don't have that much time so am trying it on high for 4 hours, hope it comes out ok. - 3/14/10
  
  
• BONZO70
  
  
  Very Good
  
  This recipe was very good except I did not add any extra salt (onion soup mix is salty), also I used the Italian Stewed Tomatoes, also added minced garlic to taste. I will definitely make again. - 3/10/10
  
  
• ZABETHANNE
  
  
  
  
  right on! i made this tonight except im using a little worchester sauce in the mix, braised the cubesteaks, a little balsamic vinegar, and a tablespoon of sugar, and as advised only a half a pack of the onion soup mix. Also, im using a covered roasting pan in the oven. - 2/6/10
  
  
• CHARR595
  
  
  Incredible!
  
  Was very good and easy to make. - 1/2/10
  
  
• CHRISTOPHER48
  
  
  Incredible!
  
  we are so tired of the same thing, so we made this, i will make this again. and again. thank you. - 12/15/09
  
  
• LAUREN438
  
  
  Very Good
  
  everyone liked - 12/4/09
  
  
• MWEDDLE_123
  
  
  Incredible!
  
  My whole family loved this! I will definitely make this again! - 11/29/09
  
  
• GOODYBAR58
  
  
  Very Good
  
  This recipe was very easy and very good. I served it over brown rice. Very tasty! Thanks. - 11/21/09
  
  
• CORRINER
  
  
  Very Good
  
  This is usually the only way I make swiss steak. It's our favorite way. Quick and easy. We serve it with yolk-less egg noodles. - 10/21/09
  
  
• DSUEFIT4LIFE
  
  
  
  

  0 of 1 people found this review helpful
  I am making this tonight, using buffalo cubed steak. I know it will add some extra calories, but I prefer buffalo over beef, and I know this will be good. Thanks for sharing!! - 4/21/09
  
  
• MERCIEJ3
  
  
  
  
  This recipe seems easy enough. Hardly any calories and most likely very tasty as well. Another recipe to add to my cookbook. - 1/15/09
  
  
• GLENDAGWHIZ
  
  
  
  
  I am going to try this, sounds really good - 1/15/09
  
  
• SKEETER889
  
  
  Incredible!
  
  Very yummy!!! - 1/12/09