Cinnamon Raisin Rice Pudding
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 212.9
- Total Fat: 1.0 g
- Cholesterol: 3.8 mg
- Sodium: 35.7 mg
- Total Carbs: 46.1 g
- Dietary Fiber: 1.2 g
- Protein: 5.0 g
View full nutritional breakdown of Cinnamon Raisin Rice Pudding calories by ingredient
Introduction
Creamy, sweet rice pudding just like grandma used to make. Creamy, sweet rice pudding just like grandma used to make.Number of Servings: 8
Ingredients
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4 cups cooked long grain white rice
2 1/2 cups 1% milk
1/2 cup granulated sugar
1 tbsp ground cinnamon
1 tsp vanilla extract
Directions
Cook rice according to package directions omitting salt.
Bring milk to a simmer with sugar and cinnamon. Then add rice and vanilla. Simmer over low-medium heat for about 15 minutes or until heated through.
Number of Servings: 8
Recipe submitted by SparkPeople user JILLYJILL.
Bring milk to a simmer with sugar and cinnamon. Then add rice and vanilla. Simmer over low-medium heat for about 15 minutes or until heated through.
Number of Servings: 8
Recipe submitted by SparkPeople user JILLYJILL.
Member Ratings For This Recipe
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TIGRISH611
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JOZGFN
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WILDMAMA
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ELLENCHEZDESY
This was really easy to make and there are so many different goodies to add to it. I used leftover white and brown rice from last nights Chinese takeout, lots of cinnamon, a half cup of soaked and snipped golden raisins, and good milk. Next time I'll try it with chocolate milk and cocoa powder! - 4/6/08
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VIC2006