Rumbamel's Kielbasa Potato Mix

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 258.5
  • Total Fat: 13.1 g
  • Cholesterol: 70.0 mg
  • Sodium: 1,427.5 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 2.2 g
  • Protein: 21.6 g

View full nutritional breakdown of Rumbamel's Kielbasa Potato Mix calories by ingredient


Introduction

Needed freezer space and had some potatos so here it is. I even had my mini chefs taste it at the end. I think some peas would compliment it quite well. Enjoy! Needed freezer space and had some potatos so here it is. I even had my mini chefs taste it at the end. I think some peas would compliment it quite well. Enjoy!
Number of Servings: 4

Ingredients

    -1 package, 14 oz, Oscar Mayer Turkey Polska Kielbasa 1/3 less fat sausage cut into large bite sized sticks
    -1 1/2 C diced canned low sodium tomatoes like Dei Fratelli from Dierberg's
    -11.5 oz red potatos sliced in large bite sized sticks and cooked
    -1 large clove of garlic, minced
    -1 t italian seasoning
    -1/2 C Kraft's Italian 3 Cheese

Directions

--Chop and cook the potatos in the microwave about 6 minutes at 2 minute intervals stirring inbetween or until done.

--Meanwhile, put the tomatoes and cut up sausage in a large skillet over medium heat and simmer, stirring occasionally.

--When potatos are done, add them to the tomato mix and stir. Add the garlic and italian seasoning, stir again. reduce heat and simmer a couple minutes. Turn heat off and add the cheese. Stir one more time and serve.

--Makes about 4 cups or 4 servings of 1 C each.

--Enjoy!!

Number of Servings: 4

Recipe submitted by SparkPeople user RUMBAMEL.