Chicken, Bacon & Pasta Bake


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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 510.0
  • Total Fat: 22.3 g
  • Cholesterol: 115.8 mg
  • Sodium: 1,009.0 mg
  • Total Carbs: 38.3 g
  • Dietary Fiber: 4.6 g
  • Protein: 41.1 g

View full nutritional breakdown of Chicken, Bacon & Pasta Bake calories by ingredient



Number of Servings: 5

Ingredients

    Chicken
    Turkey Bacon
    Pasta
    Milk
    Chicken Broth
    Oil
    Butter
    Onions
    Garlic
    Sundried Tomatoes
    Mushrooms
    Cheddar Cheese
    Mozarella Cheese
    Parmesan Cheese

Directions

5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user FLIPFLOPSGIRL21.

Member Ratings For This Recipe


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    Bad
    Sounds good but where are the ingredient numbers and the actual directions? - 3/22/10