Stuffed Shells

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 416.5
  • Total Fat: 16.2 g
  • Cholesterol: 92.1 mg
  • Sodium: 834.7 mg
  • Total Carbs: 38.6 g
  • Dietary Fiber: 2.8 g
  • Protein: 26.4 g

View full nutritional breakdown of Stuffed Shells calories by ingredient



Number of Servings: 10

Ingredients

    Shells, 6 serving (remove)
    Ricotta Cheese, part skim milk, 4 cup (remove)
    Mozzarella Cheese, part skim milk, 8 oz (remove)
    Parmesan Cheese, grated, .75 cup (remove)
    Egg, fresh, 2 large (remove)
    *Ragu Spaghetti Sauce (tomato sauce), 3 cup (remove)

Directions

Mix all ingredients except shells. Cook shells. Fill shells and pour sauce over.

Number of Servings: 10

Recipe submitted by SparkPeople user MICH176.