White Bean and Mushroom Soup
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 434.5
- Total Fat: 1.8 g
- Cholesterol: 0.0 mg
- Sodium: 2,876.8 mg
- Total Carbs: 79.3 g
- Dietary Fiber: 25.3 g
- Protein: 29.9 g
View full nutritional breakdown of White Bean and Mushroom Soup calories by ingredient
Introduction
This is a very simple but filling soup. This is a very simple but filling soup.Number of Servings: 1
Ingredients
-
Pacific Natural Foods Organic Mushroom Broth, 1 box (32 oz.)
1 cup fresh mushrooms
1 can great northern beans
7 scallions
Directions
Makes 5 1-cup servings.
Place mushroom broth in a medium pot.
Add rinsed and drained beans.
Bring to a simmer while chopping the mushrooms and scallions.
Add mushrooms and scallions.
Allow to simmer for 10-15 minutes or until beans are warmed through.
Number of Servings: 1
Recipe submitted by SparkPeople user JENJESS48.
Place mushroom broth in a medium pot.
Add rinsed and drained beans.
Bring to a simmer while chopping the mushrooms and scallions.
Add mushrooms and scallions.
Allow to simmer for 10-15 minutes or until beans are warmed through.
Number of Servings: 1
Recipe submitted by SparkPeople user JENJESS48.