No guilt-light Chocolate Crinkle Cookies

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Nutritional Info
  • Servings Per Recipe: 72
  • Amount Per Serving
  • Calories: 50.9
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 38.2 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 0.8 g

View full nutritional breakdown of No guilt-light Chocolate Crinkle Cookies calories by ingredient
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Craving chocolate in a lighter way, this is for you! Craving chocolate in a lighter way, this is for you!
Number of Servings: 72


    1/2 Cup Unsweetened Applesauce
    4 oz Unsweetened Baking Chocolate- Melted and Cooled
    2 Cups Granulated Sugar
    2 Tsp Vanilla
    1 Cup Fat Free Cholesterol Free Egg Product
    2 Cups Gold Medal All Purpose Flour
    2 Tsp Baking Powder
    1/2 Tsp Salt
    1/2 Cup Powdered Sugar


Preparation time and baking time may vary as it is dependent per batch.

Step 1: Melt and cool unsweetened baking chocolate.

Step 2: Mix applesauce, cooled baking chocolate, granulated sugar and vanilla in a large mixing bowl. Mix in egg product (1/4 cup at a time). Stir in flour, baking powder and salt.

Step 3: Cover and refrigerate at least 3 hours.

Step 4: Heat oven to 350 degrees F. Grease cookie sheet well.

Step 5: Drop teaspoonfuls of dough onto greased cookie sheet leaving 2 inches between each cookie.

Step 6: Bake for between 10 to 12 minutes or until almost no imprints can remain when lightly touched in the center. Remove from cookie sheet and place on a wire rack to cool.

Step 7: Sprinkle powdered sugar over cookies (or you can use decorator sugar for a festive holiday look).

Number of Servings: 72

Recipe submitted by SparkPeople user ANGELDIAMOND76.

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