Curry Chicken Jamaican style

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 727.7
  • Total Fat: 32.4 g
  • Cholesterol: 343.6 mg
  • Sodium: 5,039.9 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 8.7 g
  • Protein: 85.4 g

View full nutritional breakdown of Curry Chicken Jamaican style calories by ingredient
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Number of Servings: 1


    Warm the oil in the pan, cook the curry in the oil for 5 minutes. Add the onion and other seasonings (Pimento/allspice/ thyme,) and cook until soft. Push to the side and sear the chicken. Add water to cover the chicken and cook for 30 minutes - 1 hour or until the water is reduce to a gravy.


Number of Servings: 1

Recipe submitted by SparkPeople user DBLEESPARK.

TAGS:  Poultry |

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