Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 727.7 | Total Fat | 32.4 g |
|---|---|
| Saturated Fat | 14.5 g |
| Polyunsaturated Fat | 4.5 g |
| Monounsaturated Fat | 5.8 g |
| Cholesterol | 343.6 mg |
| Sodium | 5,039.9 mg |
| Potassium | 1,472.7 mg |
| Total Carbohydrate | 24.6 g |
| Dietary Fiber | 8.7 g |
| Sugars | 0.4 g |
| Protein | 85.4 g |
| Vitamin A | 9.0 % | Vitamin B-12 | 24.2 % |
|---|---|
| Vitamin B-6 | 85.3 % |
| Vitamin C | 22.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 18.1 % |
| Calcium | 18.5 % |
| Copper | 30.8 % |
| Folate | 22.6 % |
| Iron | 57.7 % |
| Magnesium | 42.4 % |
| Manganese | 60.7 % |
| Niacin | 134.7 % |
| Pantothenic Acid | 52.7 % |
| Phosphorus | 80.1 % |
| Riboflavin | 50.7 % |
| Selenium | 84.5 % |
| Thiamin | 27.8 % |
| Zinc | 58.8 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Curry Chicken Jamaican style
View the full Curry Chicken Jamaican style Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Curry Chicken Jamaican style
493 calories of Chicken Thigh, (6 thigh, bone and skin removed)
120 calories of Crisco Pure Vegetable Oil, (1 tbsp)
57 calories of Onions, raw, (1 large)
41 calories of Curry powder, (2 tbsp)
16 calories of Pepper, black, (1 tbsp)
1 calories of Thyme, fresh, (1 tsp)
0 calories of Salt, (2 tsp)
0 calories of Water, tap, (4 cup (8 fl oz))
Calories per serving of Curry Chicken Jamaican style
493 calories of Chicken Thigh, (6 thigh, bone and skin removed)
120 calories of Crisco Pure Vegetable Oil, (1 tbsp)
57 calories of Onions, raw, (1 large)
41 calories of Curry powder, (2 tbsp)
16 calories of Pepper, black, (1 tbsp)
1 calories of Thyme, fresh, (1 tsp)
0 calories of Salt, (2 tsp)
0 calories of Water, tap, (4 cup (8 fl oz))
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