chili, turkey
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 207.3
- Total Fat: 4.5 g
- Cholesterol: 40.0 mg
- Sodium: 502.7 mg
- Total Carbs: 26.4 g
- Dietary Fiber: 8.6 g
- Protein: 18.1 g
View full nutritional breakdown of chili, turkey calories by ingredient
Number of Servings: 12
Ingredients
-
1.5 lbs ground turkey
1 can green chilis chopped
1 lb red kidney beans dried
onion
1/2 c corn
beer
Directions
Number of Servings: 12
Recipe submitted by SparkPeople user RMLUNDE.