Meatloaf

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 418.5
  • Total Fat: 22.3 g
  • Cholesterol: 131.7 mg
  • Sodium: 960.7 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 1.6 g
  • Protein: 27.1 g

View full nutritional breakdown of Meatloaf calories by ingredient



Number of Servings: 4

Ingredients

    ground beef, egg, ketchup, french onion soup mix, breadcrumbs

Directions

mix all in a bowl and form a loaf. Cook in oven at 425 for about 35-40 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user AMALARSIE.