Spaghetti with Turkey MeatBalls

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 467.7
  • Total Fat: 16.4 g
  • Cholesterol: 60.0 mg
  • Sodium: 1,620.4 mg
  • Total Carbs: 46.2 g
  • Dietary Fiber: 7.5 g
  • Protein: 26.9 g

View full nutritional breakdown of Spaghetti with Turkey MeatBalls calories by ingredient
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Introduction

Lower fat than traditional meatballs. Fast, and Easy. Lower fat than traditional meatballs. Fast, and Easy.
Number of Servings: 5

Ingredients

    1 Box whole wheat pasta
    1 large jar of spaghetti sauce
    1 bag of Fit and Active Turkey Meatballs

Directions

Boil spaghetti pasta till desired doneness. While water is boiling, warm up the sauce and meatballs stovetop. Serve together and enjoy.

Number of Servings: 5

Recipe submitted by SparkPeople user DIALYSISRN.

TAGS:  Poultry |

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