Crockpot Roast

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 159.5
  • Total Fat: 3.8 g
  • Cholesterol: 30.5 mg
  • Sodium: 693.0 mg
  • Total Carbs: 17.1 g
  • Dietary Fiber: 2.6 g
  • Protein: 13.5 g

View full nutritional breakdown of Crockpot Roast calories by ingredient
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Number of Servings: 8

Ingredients

    London Broil
    Cream of Mushroom Soup
    Beef Broth
    Carrots
    Potatoes
    Onions
    Mushrooms

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user JESS0697.

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