tuna noodle casserole

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 284.1
  • Total Fat: 12.5 g
  • Cholesterol: 34.4 mg
  • Sodium: 1,074.5 mg
  • Total Carbs: 85.5 g
  • Dietary Fiber: 3.3 g
  • Protein: 31.4 g

View full nutritional breakdown of tuna noodle casserole calories by ingredient



Number of Servings: 8

Ingredients

    tuna, cream of celery soup (low fat), cream of mushroom soup (low fat), frozen peas, 1 cup sour cream, 1 cup milk, dried seasoned bread crumbs.

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user CINDYVINES1.