Rotini Pasta Salad with Home Made Dressing

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 191.4
  • Total Fat: 14.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 176.2 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.7 g

View full nutritional breakdown of Rotini Pasta Salad with Home Made Dressing calories by ingredient
Report Inappropriate Recipe

Submitted by:

Introduction

Quick pasta salad for family picnics, potlucks or salad suppers. I vary the fresh vegetables depending on what I have available or what I feel like. Quick pasta salad for family picnics, potlucks or salad suppers. I vary the fresh vegetables depending on what I have available or what I feel like.
Number of Servings: 16

Ingredients

    1 lb. Rotini pasta, cooked
    green onions, chopped (or whatever type of onion you like)
    2 cucumbers, sliced (and peeled if you prefer)
    Grape tomatoes
    bell peppers, sliced/diced (red, orange, yellow or green - your choice)

    Simple Oil & Vinegar Dressing (see separate recipe)

Directions

Cook pasta according to package instructions. Drain, rinse or let cool as directed. Prepare vegetables. Prepare salad dressing. Combine ingredients in large salad bowl and chill for 1-2 hours.

Number of Servings: 16

Recipe submitted by SparkPeople user JONMOSS.

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.