Brown Rice Long Grain Basmati (Basic Recipe)


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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 113.3
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 178.6 mg
  • Total Carbs: 23.3 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.7 g

View full nutritional breakdown of Brown Rice Long Grain Basmati (Basic Recipe) calories by ingredient
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Introduction

This is the base for all my brown rice recipes. By cooking with the salt, I don't need to add salt to my recipes
Makes 12 servings (1/2 cup per serving)
This is the base for all my brown rice recipes. By cooking with the salt, I don't need to add salt to my recipes
Makes 12 servings (1/2 cup per serving)

Number of Servings: 12

Ingredients

    2 cups dry long grain basmati-style brown rice
    5 cups water
    1 tsp sea salt

Directions

Mix rice & water & bring to a boil. Stir, cover & simmer until water is used up. Usually about 10 minutes. Stir, replace cover & let sit for at least 10 minutes.

If you prefer a less-crunchy rice, you may need to add more water.

Number of Servings: 12

Recipe submitted by SparkPeople user MAESTRAKARINE.

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