Balsamic Herb Vinaigrette

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 80.6
  • Total Fat: 8.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 78.1 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

View full nutritional breakdown of Balsamic Herb Vinaigrette calories by ingredient



Number of Servings: 12

Ingredients

    1/3 cup olive oil
    1/3 cup Balsamic Vinaigrette
    1/2 tsp. dried thyme, oregano, or basil, crushed
    1/4 tsp. dry mustard or 1 tsp Dijon style mustard
    1 clove garlic, minced
    1/8 tsp black pepper

Directions

Place all ingredient in a screw type jar and shake well. Serve immediately or cover and store in refrigerator up to 1 week.

Number of Servings: 12

Recipe submitted by SparkPeople user JOHINK24.

Member Ratings For This Recipe


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    Good one! - 7/26/10