Crab Ceviche

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 56.1
  • Total Fat: 0.7 g
  • Cholesterol: 5.7 mg
  • Sodium: 250.3 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 4.5 g

View full nutritional breakdown of Crab Ceviche calories by ingredient
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Number of Servings: 8


    1/2 lb Imitation Crab
    5 Medium Tomatoes
    1 cucumber
    1 JalapeƱo
    1/2 Cup Fresh Cilantro
    1/2 Medium Onion
    5 Cloves Garlic
    1 Lemon
    1 tsp Tabasco Sauce
    Salt & Pepper


Chop Crab and all vegetables except garlic and lemon. Place in bowl.
Press garlic & add.
Add Tabasco.
Squeeze lemon over ingredients.
Season to taste.
Serve with Tostada shells or tortilla chips. (chips not calculated in calories)
Avocado can be added remember to calculate calories for this also.
Makes about 8 cups.

Number of Servings: 8

Recipe submitted by SparkPeople user PFORSTER4.

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