Easy 3 Step Low Fat Cheesecake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 342.3
  • Total Fat: 19.8 g
  • Cholesterol: 96.2 mg
  • Sodium: 361.9 mg
  • Total Carbs: 34.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 8.1 g

View full nutritional breakdown of Easy 3 Step Low Fat Cheesecake calories by ingredient
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This simple recipe tastes very fresh and homemade. This simple recipe tastes very fresh and homemade.
Number of Servings: 8


    1 graham cracker pie crust (I use Aldi's)
    2 packages Neufchatel cheese, 8 ounces apiece
    3/4 cup sugar
    2 eggs
    1 teaspoon vanilla


Preheat oven to 350 degrees Farenheit. Bring cream cheese to room temperature to soften it. Blend the cream cheese, sugar, and vanilla together with electric mixer until creamy. Add the 2 eggs, and continue to blend until very well mixed. Pour into pie shell and bake, uncovered, for 40 minutes, or until almost set in center.

A long time ago I got this recipe from Philadelphia Neufchatel cheese, which is just basically a lower fat version of cream cheese.

Number of Servings: 8

Recipe submitted by SparkPeople user JENNIFER994.

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