Homemade Garlic Bread


5 of 5 (3)
member ratings
Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 221.2
  • Total Fat: 9.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 432.7 mg
  • Total Carbs: 26.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 5.1 g

View full nutritional breakdown of Homemade Garlic Bread calories by ingredient


Introduction

Add that personal touch with homemade garlic bread. Add that personal touch with homemade garlic bread.
Number of Servings: 9

Ingredients

    • Cobble Mill French Bread, pre sliced
    • 4.5 cloves garlic, minced
    • 16 tablespoons light margarine

Directions

  1. Preheat oven to 350°F.
  2. In microwave safe bowl, heat butter for 10 or so seconds until it is soft enough to mash but not runny.
  3. Mix in minced garlic.
  4. Remove bread and place on a large enough piece of aluminum foil to fold the sides up to make a bowl.
  5. Butter both sides of bread, simplest way is to scoop up mixture and press between slices before spreading.
  6. Bake for 10 or so minutes until bread is golden brown and crisp.
Makes 9 servings of 2 pieces.

Number of Servings: 9

Recipe submitted by SparkPeople user TTFN-JENN.

Member Ratings For This Recipe


  •  no profile photo

    Incredible!
    I did this tonight to serve with my spinach lasagne recipe, it was delish! :) - 5/2/10


  • no profile photo

    Incredible!
    This is great! I made it with whole grain bread because I didn't have any french bread in the house. I'm making it again tonight and I'm making sure to pick up some french bread!! - 7/25/07


  • no profile photo

    Incredible!
    This is our favorite recipe for garlic bread. The ONLY thing that can beat this is the Kroger Deli Garlic Bread that is WAY more fattening.

    So easy to half into single serving for leftovers!     - 7/20/07