Nuts & Bolts

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 152.1
  • Total Fat: 6.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 265.9 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 3.1 g
  • Protein: 4.2 g

View full nutritional breakdown of Nuts & Bolts calories by ingredient



Number of Servings: 8

Ingredients

    5 cups cheerios
    1 (4oz) bag Fritos corn chips
    1 cup mini prezel sticks
    1/4 cup sliced almonds
    1 tbs sesame seeds
    2 tbs light italian dressing
    1 tbs bacon bits
    Dash hot sauce

Directions

Melt butter. Mix with bacon bits, italian dressing, sesame seeds, and hot sauce to taste. Toss with cheerios, fritos, pretzels and almonds. Bake at 350 for 5 minutes. Makes 8 cups.

Number of Servings: 8

Recipe submitted by SparkPeople user PONYCYNDI.

TAGS:  Snacks | Snack | Snacks Snack |