zucchinni bread

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 222.4
  • Total Fat: 11.6 g
  • Cholesterol: 42.5 mg
  • Sodium: 13.8 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.7 g

View full nutritional breakdown of zucchinni bread calories by ingredient


Introduction

bread bread
Number of Servings: 15

Ingredients

    beat eggs,add sugar and oil,mix flour,cinnamon together add to egg mixture,add zucchini and pecans,
    put in loaf pan sprayed lightely with pam,

Directions

cook at 350 about 1 hour or until toothpick comes out clean. Makes about 15 regular slices

Number of Servings: 15

Recipe submitted by SparkPeople user DAISYMAE123.

TAGS:  Desserts |

Member Ratings For This Recipe


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    Where are the directions for measuring the ingredients? - 3/1/12