Turkey Picadillo

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 273.1
  • Total Fat: 10.7 g
  • Cholesterol: 104.9 mg
  • Sodium: 357.9 mg
  • Total Carbs: 15.5 g
  • Dietary Fiber: 3.3 g
  • Protein: 31.7 g

View full nutritional breakdown of Turkey Picadillo calories by ingredient



Number of Servings: 4

Ingredients

    1 lb. ground turkey, 93% lean
    1 green bell pepper, chopped
    1 onion, chopped
    4 garlic cloves, minced
    1 tsp. oregano
    1 tsp. cumin
    1 14oz. can of tomato sauce
    3/4 cup low sodium 99% fat free chicken broth
    salt and pepper to taste

Directions



Number of Servings: 4

Recipe submitted by SparkPeople user SPOTTINGER82.

TAGS:  Poultry |