Pasta with Clam Sauce
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 215.2
- Total Fat: 4.6 g
- Cholesterol: 7.2 mg
- Sodium: 219.5 mg
- Total Carbs: 39.2 g
- Dietary Fiber: 5.3 g
- Protein: 8.7 g
View full nutritional breakdown of Pasta with Clam Sauce calories by ingredient
Number of Servings: 10
Ingredients
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1 tablespoon Olive Oil
3 cloves garlic, minced
1/2 cup chopped onions
1 cup mushrooms, sliced
1 tbsp basil
1tbsp oregano
3 (4 oz) cans of minced clams
16 oz bag of Rotini pasta
parmesan cheese
Directions
Cook pasta according to directions on package and drain.
Saute garlic, onions and mushrooms in olive oil. Add basil, oregano and clams (including juice). Cook on low until heated.
Can also add small shrimp or other seafood pieces.
Add mixture to pasta and stir. Serve with a sprinkle of parmesan cheese on top.
Number of Servings: 10
Recipe submitted by SparkPeople user LYONCM.
Saute garlic, onions and mushrooms in olive oil. Add basil, oregano and clams (including juice). Cook on low until heated.
Can also add small shrimp or other seafood pieces.
Add mixture to pasta and stir. Serve with a sprinkle of parmesan cheese on top.
Number of Servings: 10
Recipe submitted by SparkPeople user LYONCM.
Member Ratings For This Recipe
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