Toffee Cornflakes

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 349.3
  • Total Fat: 37.0 g
  • Cholesterol: 101.1 mg
  • Sodium: 280.1 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.6 g

View full nutritional breakdown of Toffee Cornflakes calories by ingredient



Number of Servings: 1

Ingredients

    Butter, salted
    Milk, canned, evaporated
    Mackintosh Toffee
    Cornflakes

Directions

1. Melt Butter for 45 sec. in microwave.

2. Add Milk and toffee heat up for 2 minutes and a half.

3. Add cornflakes and mix well.

4. Form mix in little balls and put on a cookie sheet.

5. Let it cool for 15-20 minutes in the fridge.

Number of Servings: 1

Recipe submitted by SparkPeople user TAZIAC.