Vanilla Ice cream, home made bag-style
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 94.7
- Total Fat: 0.2 g
- Cholesterol: 2.4 mg
- Sodium: 63.8 mg
- Total Carbs: 18.7 g
- Dietary Fiber: 0.0 g
- Protein: 4.2 g
View full nutritional breakdown of Vanilla Ice cream, home made bag-style calories by ingredient
Introduction
This is guilt-free sweet treat idea for ice cream lovers!the instructions include a 5-minute shake, so it's like a mini work out! Turn on some music and play with it!
Great one for kids too. The milk can be swapped for chocolate, just be sure to equate for the calorie adjustment. This is guilt-free sweet treat idea for ice cream lovers!
the instructions include a 5-minute shake, so it's like a mini work out! Turn on some music and play with it!
Great one for kids too. The milk can be swapped for chocolate, just be sure to equate for the calorie adjustment.
Number of Servings: 1
Ingredients
-
* 1 tablespoon sugar
* 1/2 cup milk or half & half
* 1/4 teaspoon vanilla
* 6 tablespoons rock salt
* 1 pint-size plastic food storage bag (e.g., Ziploc)
* 1 gallon-size plastic food storage bag
* Ice cubes
Directions
1. Fill the large bag half full of ice, and add the rock salt.
2. Put milk, vanilla, and sugar into the small bag, and seal it.
3. Place the small bag inside the large one, and seal it carefully.
4. Shake until the mixture is ice cream, which takes about 5 minutes.
5. Wipe off the top of the small bag, then open it carefully. Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user MERESGED.
2. Put milk, vanilla, and sugar into the small bag, and seal it.
3. Place the small bag inside the large one, and seal it carefully.
4. Shake until the mixture is ice cream, which takes about 5 minutes.
5. Wipe off the top of the small bag, then open it carefully. Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user MERESGED.