Pink Fluff Fruit Salad


5 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 98.5
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 16.9 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.3 g

View full nutritional breakdown of Pink Fluff Fruit Salad calories by ingredient


Introduction

This has been one of my favorite fruit salads since I was little. I bring it to potluck picnics quite often. Then I know there's at least something the kids will eat. :o) This has been one of my favorite fruit salads since I was little. I bring it to potluck picnics quite often. Then I know there's at least something the kids will eat. :o)
Number of Servings: 16

Ingredients

    1 (15 oz) can Light Fruit Cocktail, drained
    1 (21 oz) can Cherry Pie Filling
    1 (8 oz) container Fat Free Frozen Whipped Topping, thawed
    1 c miniature marshmallows

Directions

Drain fruit cocktail and thaw whipped topping. In a medium bowl mix together fruit cocktail and cherry pie filling. Fold in marshmallows and whipped topping. This recipe is easily doubled to bring for a family gathering and/or potluck dinner.

Makes 16 1/2-cup servings

Number of Servings: 16

Recipe submitted by SparkPeople user KARIDAVIES.

Member Ratings For This Recipe


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    Incredible!
    So tasty! - 7/5/20