Flat Bread Pizza

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 369.7
  • Total Fat: 16.9 g
  • Cholesterol: 39.7 mg
  • Sodium: 937.0 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 3.9 g
  • Protein: 16.2 g

View full nutritional breakdown of Flat Bread Pizza calories by ingredient
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Cook on your gas grill for a "gourmet" pizza! Cook on your gas grill for a "gourmet" pizza!
Number of Servings: 4


    1/2 recipe Whole Wheat Bread Dough
    4oz Spaghetti Sauce (we use prego)
    1/4 lb Italian Sausage (cooked)
    1/2c. roasted red pepper
    1/2c. sliced black olives
    1c. sliced mushrooms
    1/2c. mozzarella cheese
    Parmesan cheese, optional (recipe calculation uses 2T.)


Makes 4 servings.
Allow bread dough to rise. Punch down and roll to very thin. (We usually make 2 smaller pizzas). Brush with olive oil, grill on one side for 4 min or until browned.

Remove to baking sheet. Top (on the already baked side) with sauce, toppings and mozzarella cheese.

Return to grill for 4-6 min or until bottom is browned and cheese is melted.

Slice and serve. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user VICD25.

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