Mom's Easy Chocolate Cake
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 173.7
- Total Fat: 6.0 g
- Cholesterol: 0.0 mg
- Sodium: 243.2 mg
- Total Carbs: 29.0 g
- Dietary Fiber: 0.6 g
- Protein: 1.7 g
View full nutritional breakdown of Mom's Easy Chocolate Cake calories by ingredient
Number of Servings: 12
Ingredients
-
1 1/2 cup flour
1 cup sugar
3 tbsp cocoa
1 tsp baking soda
1 tsp baking powder
1/2 tsp salt
1 tsp vanilla
1 tbsp vinegar
5 tbsp oil
1 cup warm water
Directions
Put all dry ingredients together and mix.
Make 3 holes and put oil, vinegar and vanilla (1 in each hole).
Add water and mix well.
Pour in greased 8 inch square pan.
Bake at 350F for 30 minutes.
Ice as desired.
Cut servings as desired, typically 12 pieces.
Number of Servings: 12
Recipe submitted by SparkPeople user KATESMASH.
Make 3 holes and put oil, vinegar and vanilla (1 in each hole).
Add water and mix well.
Pour in greased 8 inch square pan.
Bake at 350F for 30 minutes.
Ice as desired.
Cut servings as desired, typically 12 pieces.
Number of Servings: 12
Recipe submitted by SparkPeople user KATESMASH.