Cheeseburger Soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 283.0
  • Total Fat: 14.5 g
  • Cholesterol: 68.8 mg
  • Sodium: 915.1 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 19.6 g

View full nutritional breakdown of Cheeseburger Soup calories by ingredient


Introduction

This is a great soup for kids. The vegetables cook so that they blend right in with the soup and the kids won't even know that they're there. This is a great soup for kids. The vegetables cook so that they blend right in with the soup and the kids won't even know that they're there.
Number of Servings: 10

Ingredients

    1 Cup fat free sour cream
    1 Cup shredded carrots
    1 Cup chopped onion
    0.5 Cup chopped celery
    2 Cups chicken broth
    1 Pound ground turkey
    2 Cups white rice
    1 Pound Velveeta cheese

Directions

Shred and chop vegetables. Add them to a large pot with chicken broth and bring to a boil. Boil for 15 minutes. Meanwhile cook rice and brown ground turkey. After the vegetables have boiled for 15 minutes add remaining ingredients except for sour cream. Once the Velveeta is melted whisk in sour cream right before serving and heat through.

Number of Servings: 10

Recipe submitted by SparkPeople user LOVINGEP.