Stove Top Steel Cut Oats
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 178.2
- Total Fat: 6.8 g
- Cholesterol: 11.4 mg
- Sodium: 34.2 mg
- Total Carbs: 27.0 g
- Dietary Fiber: 4.0 g
- Protein: 6.0 g
View full nutritional breakdown of Stove Top Steel Cut Oats calories by ingredient
Introduction
This steel cut oats recipe is similar to Alton Brown's Food Network recipe, but it does not have the whole milk or buttermilk. I use 1% and it turns out great! This steel cut oats recipe is similar to Alton Brown's Food Network recipe, but it does not have the whole milk or buttermilk. I use 1% and it turns out great!Number of Servings: 4
Ingredients
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1 cup steel cut oats, dry
1.5 Tbsp. butter, salted
3 cups boiling water
1 cup 1% milk (optional... I left this as a topping choice as we like ours thicker)
Directions
Melt the butter in medium saucepan. Stir in steel cut oats. Cook until oats give off a nutty toasty appearance and scent, about 3 minutes. Add hot water to hot oats. Cover and let cook for 30 minutes. Do not stir. When done, open the cover and stir in milk to desired thickness (if you use milk, be sure to add it to your tracker). Stir until the mixture reaches a creamy consistency. Serve with desired toppings such as blueberries, raisins, brown sugar, cinnamon or pancake syrup. Makes approximately 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MOMMA_LITTLE.
Number of Servings: 4
Recipe submitted by SparkPeople user MOMMA_LITTLE.
Member Ratings For This Recipe
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PATTI_SP
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IAMSHUPPIE
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DELYCO
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